Coagulate meaning in Urdu
Coagulate Sentence
Coagulate Synonyms
Coagulate Definitions
1 of 3) Coagulate, Clot : جمنا, منجمد ہوجانا : (verb) change from a liquid to a thickened or solid state.
2 of 3) Coagulate, Coagulated, Curdled, Grumose, Grumous : جما ہوا, منجمد : (satellite adjective) transformed from a liquid into a soft semisolid or solid mass.
3 of 3) Coagulate, Clot : جمانا : (verb) cause to change from a liquid to a solid or thickened state.
Useful Words
Melt : پگھلنا , Condensation : عمل تکثیف , Condense : کثیف کرنا , Boil : کھولنا , Thrombosis : خون بستگی , Curd : کھویا , Heat Of Fusion : مادے کو پگھلانے والی گرمی , Sublimate : پگھلے بغیر بھاپ بن جانا , Gas : گیس , Liquefaction : پگھلاو کی حالت , Melt : مائع بنانا , Curdle : جمنا , Clarification : صفائی , Aerosol : گیس کا بادل , Freezing Point : نقطہ انجماد , Liquefy : کسی ٹہوس چیز کو گرم کرکے پگلانا , Sop : شوربے میں ڈبو کر کھانے کی چیز , Dissolved : پگھلا ہوا , Food : کھانا , Aerosolised : ہوا کی ساتھ ملا ہوا , Condense : منجمد کرنا , Sup : تہوڑا تہوڑا کھانا , Boil : ابالنا , Reversal : مخالف , Ice : ثلج , Soup : شوربہ , Absorption : انجزاب , Heat Of Sublimation : گیس بننے کی حرارت , Dope Off : بیٹھے بیٹھے سوجانا , Holding Pattern : جمود , Agitation : خلفشار
Useful Words Definitions
Melt: reduce or cause to be reduced from a solid to a liquid state, usually by heating.
Condensation: the process of changing from a gaseous to a liquid or solid state.
Condense: undergo condensation; change from a gaseous to a liquid state and fall in drops.
Boil: come to the boiling point and change from a liquid to vapor, be in an agitated emotional state.
Thrombosis: the formation or presence of a thrombus (a clot of coagulated blood attached at the site of its formation) in a blood vessel.
Curd: a coagulated liquid resembling milk curd.
Heat Of Fusion: heat absorbed by a unit mass of a solid at its melting point in order to convert the solid into a liquid at the same temperature.
Sublimate: change or cause to change directly from a solid into a vapor without first melting.
Gas: the state of matter distinguished from the solid and liquid states by: relatively low density and viscosity; relatively great expansion and contraction with changes in pressure and temperature; the ability to diffuse readily; and the spontaneous tendency to become distributed uniformly throughout any container.
Liquefaction: the conversion of a solid or a gas into a liquid.
Melt: the process whereby heat changes something from a solid to a liquid.
Curdle: turn from a liquid to a solid mass.
Clarification: the act of removing solid particles from a liquid.
Aerosol: a cloud of solid or liquid particles in a gas.
Freezing Point: the temperature below which a liquid turns into a solid.
Liquefy: make (a solid substance) liquid, as by heating.
Sop: piece of solid food for dipping in a liquid.
Dissolved: (of solid matter) reduced to a liquid form.
Food: any solid substance (as opposed to liquid) that is used as a source of nourishment.
Aerosolised: in the form of ultramicroscopic solid or liquid particles dispersed or suspended in air or gas.
Condense: cause a gas or vapor to change into a liquid.
Sup: take solid or liquid food into the mouth a little at a time either by drinking or by eating with a spoon.
Boil: come to the boiling point and change from a liquid to vapor.
Reversal: a change from one state to the opposite state.
Ice: water frozen in the solid state.
Soup: liquid food especially of meat or fish or vegetable stock often containing pieces of solid food.
Absorption: (chemistry) a process in which one substance permeates another; a fluid permeates or is dissolved by a liquid or solid.
Heat Of Sublimation: heat absorbed by a unit mass of material when it changes from a solid to a gaseous state.
Dope Off: change from a waking to a sleeping state.
Holding Pattern: a state of inaction with no progress and no change.
Agitation: a state of agitation or turbulent change or development.