Acerbate Acerb Acerate Leaf Acerate Aceraceae Acer Spicatum Acer Saccharum Acer Saccharinum Acerbic Acerbity Acerola Acerose Acervate Acervulus Acetabular Acetabulum Acetal Acetaldehyde Acetaldol Acetamide

Acerbic meaning in Urdu

Acerbic Sentence

An acerbic tone piercing otherwise flowery prose.

Acerbic Synonyms

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Acerbic Definitions

1 of 2) Acerbic, Acerb, Astringent : کڑوا, کھٹا یا کسیلا : (satellite adjective) sour or bitter in taste.

2 of 2) Acerbic, Acerb, Acid, Acrid, Bitter, Blistering, Caustic, Sulfurous, Sulphurous, Virulent, Vitriolic : تلخی, کڑوا, تلخ : (satellite adjective) harsh or corrosive in tone.

Useful Words


Acerbate : کڑوا کرنا , Acid : تلخ ذائقہ , Acerbity : بہت کھٹا , Acid-Tasting : کھٹاس بھرا , Bigarade : کڑوا کینو , Acid : تیزاب , Absinthe : افسنتین رومی , German Chamomile : ایک قسم کی جری بوٹی جس سے دوا وغیرہ بھی بنائی جاتی ہے , Lactic Acid : دودھ کا تیزاب , Hop : شہتوت جیسا پھل , Acetify : مزید کھٹا کرنا , Tastelessly : بے دلی سے , Witch Hazel : پت جھاڑ کی جھاڑی , Diospyros Kaki : ایک قسم کا جاپانی پھل , Acid Hydrogen : ہائڈروجن کا تیزاب , Bugleweed : امریکی سفید پھولوں والی خوشبو دار جری بوٹی , Gout : گنٹھیا , Curdle : سڑ جانا , Ferment : خراب ہونا , Sourly : ترشی سے , Acetone Body : خون میں شامل مرکب , Linoleic Acid : چکنائیوں کا تیزاب , Lemonlike : ترش سا , Sulfonic Acid : سلفونک تیزاب , Acidification : تیزاب میں تبدیلی , Crab Apple : چھوٹا اور کھٹا جنگلی سیب , Pieplant : عام باغاتی ریوند چینی , Bitterish : قدرے تلخ , Common Sorrel : چوکا , Acerbate : تلخ کر دینا , Acerbity : کھردرا پن

Useful Words Definitions


Acerbate: make sour or bitter.

Acid: being sour to the taste.

Acerbity: a sharp sour taste.

Acid-Tasting: having a sour acidic taste.

Bigarade: any of various common orange trees yielding sour or bitter fruit; used as grafting stock.

Acid: any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt.

Absinthe: aromatic herb of temperate Eurasia and North Africa having a bitter taste used in making the liqueur absinthe.

German Chamomile: annual Eurasian herb similar in fragrance and medicinal uses to chamomile though taste is more bitter and effect is considered inferior.

Lactic Acid: a clear odorless hygroscopic syrupy carboxylic acid found in sour milk and in many fruits.

Hop: twining perennials having cordate leaves and flowers arranged in conelike spikes; the dried flowers of this plant are used in brewing to add the characteristic bitter taste to beer.

Acetify: make sour or more sour.

Tastelessly: without taste or in poor taste; in a tasteless manner.

Witch Hazel: any of several shrubs or trees of the genus Hamamelis; bark yields an astringent lotion.

Diospyros Kaki: small deciduous Asiatic tree bearing large red or orange edible astringent fruit.

Acid Hydrogen: a hydrogen atom in an acid that forms a positive ion when the acid dissociates.

Bugleweed: a mildly narcotic and astringent aromatic herb having small whitish flowers; eastern United States.

Gout: a painful inflammation of the big toe and foot caused by defects in uric acid metabolism resulting in deposits of the acid and its salts in the blood and joints.

Curdle: go bad or sour.

Ferment: go sour or spoil.

Sourly: in a sour manner.

Acetone Body: a ketone that is an intermediate product of the breakdown of fats in the body; any of three compounds (acetoacetic acid, acetone, and/or beta-hydroxybutyric acid) found in excess in blood and urine of persons with metabolic disorders.

Linoleic Acid: a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap.

Lemonlike: tasting sour like a lemon.

Sulfonic Acid: an acid derived from sulphuric acid.

Acidification: the process of becoming acid or being converted into an acid.

Crab Apple: small sour apple; suitable for preserving.

Pieplant: long pinkish sour leafstalks usually eaten cooked and sweetened.

Bitterish: somewhat bitter.

Common Sorrel: large sour-tasting arrowhead-shaped leaves used in salads and sauces.

Acerbate: cause to be bitter or resentful.

Acerbity: a rough and bitter manner.

Related Words


Unpleasant : ناپسندیدہ

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