Agrobiology meaning in Urdu
Agrobiology Definitions
1) Agrobiology : زرعی حیاتیات, فصلیں اگانے اور پرورش کی سائنس : (noun) the study of plant nutrition and growth especially as a way to increase crop yield.
Useful Words
Agrobiologic : زرعی حیاتیات سے متعلق , Accretion : بڑھاوا , Accretion : اضافہ , Agronomy : کھيتوں کی ديکھ بھال , Atomic Number 27 : کوبالٹ , Dietician : ماہرغذائیات , Sprout : اگنا , Linoleic Acid : چکنائیوں کا تیزاب , Rampant : بکثرت , Bush Bean : سیم کی پھلی , Echography : بالاصوت کے اطلاق سے مرعی عکس کی پیدا وار , Tilth : کاشت کاری , High-Protein Diet : زیادہ پروٹین والی غذا , Acrogen : بے پھول پودا , Rosemary : اکلیل کوہستانی , Trophic : غذا سے متعلق , Nutritionally : غذائی طور پر , Nutritional : غذائیت سے متعلق , Heterotroph : دوسری مخلوق کھانے والا , Methionine : قدرتی یا مصنوعی امائینو ایسڈ جو جگر کی بیماریوں کے علاج کے لیے کام آتا ہے , Stalk : تنا , Malnutrition : ناقص غذائیت , Carry : اگانا , Harvest : تیار فصل کی کٹائی , Common Corn Salad : سلاد کے پتے , Harvester : فصل کاٹنے والی مشین , Monoculture : ایک فصل کی کاشت , Agronomist : ماہر کاشتکار , Zoological : حیوانی علم سے متعلق , Root Crop : جڑ میں پیدا ہونے والی سبزی , Cover Crop : بچاوٴ فصل
Useful Words Definitions
Agrobiologic: of or pertaining to agrobiology.
Accretion: something contributing to growth or increase.
Accretion: an increase by natural growth or addition.
Agronomy: the application of soil and plant sciences to land management and crop production.
Atomic Number 27: a hard ferromagnetic silver-white bivalent or trivalent metallic element; a trace element in plant and animal nutrition.
Dietician: a dietitian is a qualified healthcare expert with expertise in nutrition. They evaluate individuals` dietary requirements, offer recommendations for nutritious eating, create dietary plans, and provide support for addressing different health concerns by adjusting nutrition and diets accordingly.
Sprout: any new growth of a plant such as a new branch or a bud.
Linoleic Acid: a liquid polyunsaturated fatty acid abundant in plant fats and oils; a fatty acid essential for nutrition; used to make soap.
Rampant: (of a plant) having a lush and unchecked growth.
Bush Bean: a bean plant whose bushy growth needs no supports.
Echography: using the reflections of high-frequency sound waves to construct an image of a body organ (a sonogram); commonly used to observe fetal growth or study bodily organs.
Tilth: the state of aggregation of soil and its condition for supporting plant growth.
High-Protein Diet: a diet high in plant and animal proteins; used to treat malnutrition or to increase muscle mass.
Acrogen: any flowerless plant such as a fern (pteridophyte) or moss (bryophyte) in which growth occurs only at the tip of the main stem.
Rosemary: widely cultivated for its fragrant grey-green leaves used in cooking and in perfumery
Benefits of rosemary oil : Good for brain function, improves hair growth, helps in relieving pain, fights against bugs, good for stress, can increase circulation, energizes body, helps in reducing joint pain.
Trophic: of or relating to nutrition.
Nutritionally: with regard to nutrition.
Nutritional: of or relating to or providing nutrition.
Heterotroph: an organism that depends on complex organic substances for nutrition.
Methionine: a crystalline amino acid containing sulfur; found in most proteins and essential for nutrition.
Stalk: a slender or elongated structure that supports a plant or fungus or a plant part or plant organ.
Malnutrition: a state of poor nutrition; can result from insufficient or excessive or unbalanced diet or from inability to absorb foods.
Carry: bear (a crop).
Harvest: the gathering of a ripened crop.
Common Corn Salad: widely cultivated as a salad crop and pot herb; often a weed.
Harvester: farm machine that gathers a food crop from the fields.
Monoculture: the cultivation of a single crop (on a farm or area or country).
Agronomist: an expert in soil management and field-crop production.
Zoological: Zoology is the branch of biology that focuses on the scientific study of animals. It encompasses the study of animal classification, structure, behavior, physiology, evolution, and ecology. Zoologists observe, classify, and analyze various aspects of animal life, ranging from individual organisms to entire populations and ecosystems.
Root Crop: crop grown for its enlarged roots: e.g. beets; potatoes; turnips.
Cover Crop: crop planted to prevent soil erosion and provide green manure.