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Bean Sprout meaning in Urdu

Bean Sprout Definitions

1) Bean Sprout : سویابین یا لوبیا کی طرح کی پھوٹنے والی پھلی : (noun) any of various sprouted beans: especially mung beans or lentils or edible soybeans.

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Useful Words


Frijol : لوبیا , Pulse : دال , Algarroba : خرنوب , Bean : دانے , Shell Bean : پھلی , Lima Bean : پھلی کا پودا , Common Bean : لوبیا کا پودا , Vegetable : سبزی , Golden Gram : مونگ کی دال , Goa Bean : ایک پھلی , Green Bean : لوبیا , Kidney Bean : پھلی , Broad Bean : چارے کا پودہ , Bush Bean : سیم کی پھلی , Legume : ایک قسم کی پھلی , Broad Bean : موٹی سیم , Shell Bean : پھلی , Mocha : ایک قسم کی کافی , Cacao : کوکو کا پودا , Succotash : مکئ کے ابلے ھوئے بھٹوں اور سفید لوبیے پر مشتمل ایک پکوان , Acanthoscelides Obtectus : کیڑے کا بچہ , Cocoa : کوکوکے بیج کا سفوف , Coffee : مشروب , Coumara Nut : ٹونکا پھلی , Jumping Bean : ایک قسم کی پھلی , Kidney : گردہ , Halm : شاخیں , Cacao Bean : کوکو کا بیج , Percolator : کافی دان جس میں کافی بنائی جاتی ہے , Chili : مرچ والا کھانا , Espresso : تیز کافی

Useful Words Definitions


Frijol: the common bean plant grown for the beans rather than the pods (especially a variety with large red kidney-shaped beans).

Pulse: edible seeds of various pod-bearing plants (peas or beans or lentils etc.).

Algarroba: long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute.

Locust bean benefits : Good source of protein and vitamins, reduces the risk of cancer, can control diabetes, good for heart health, boost energy levels, good for weight loss. .

Bean: any of various seeds or fruits that are beans or resemble beans.

Shell Bean: a bean plant grown primarily for its edible seed rather than its pod.

Lima Bean: bush or tall-growing bean plant having large flat edible seeds.

Common Bean: the common annual twining or bushy bean plant grown for its edible seeds or pods.

Vegetable: any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower.

Golden Gram: erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus.

Goa Bean: Old World tropical bean.

Green Bean: immature bean pod eaten as a vegetable.

Kidney Bean: large dark red bean; usually dried.

Broad Bean: a bean plant cultivated for use animal fodder.

Bush Bean: a bean plant whose bushy growth needs no supports.

Legume: an erect or climbing bean or pea plant of the family Leguminosae.

Broad Bean: seed of the broad-bean plant mostly cultivated in warm regions.

Shell Bean: unripe beans removed from the pod before cooking.

Mocha: a superior dark coffee made from beans from Arabia.

Cacao: tropical American tree producing cacao beans.

Succotash: fresh corn and lima beans with butter or cream.

Acanthoscelides Obtectus: larvae live in and feed on growing or stored beans.

Cocoa: powder of ground roasted cacao beans with most of the fat removed.

Coffee: a beverage consisting of an infusion of ground coffee beans.

Coumara Nut: fragrant black nutlike seeds of the tonka bean tree; used in perfumes and medicines and as a substitute for vanilla.

Jumping Bean: seed of Mexican shrubs of the genus Sebastiana containing the larva of a moth whose movements cause the bean to jerk or tumble.

Kidney: either of two bean-shaped excretory organs that filter wastes (especially urea) from the blood and excrete them and water in urine.

Halm: stems of beans and peas and potatoes and grasses collectively as used for thatching and bedding.

Cacao Bean: seed of the cacao tree; ground roasted beans are source of chocolate.

Percolator: a coffeepot in which boiling water ascends through a central tube and filters back down through a basket of ground coffee beans.

Chili: ground beef and chili peppers or chili powder often with tomatoes and kidney beans.

Espresso: strong black coffee brewed by forcing hot water under pressure through finely ground coffee beans.

Related Words


Sprout : پودے کی پھوٹ

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