Betel Pepper meaning in Urdu
Betel Pepper Synonyms
Betel Pepper Definitions
1) Betel Pepper, Betel, Piper Betel : پان : (noun) dried leaves of Asian pepper plant mostly chewed with betel nut (seed of the betel palm) by southeast Asians.
Useful Words
Areca Nut : چھالیہ , Areca Catechu : پان , S&p : نمک اور مرچ , Cayenne : لال مرچ , Black Pepper : کالی مرچ , Chile : مرچ , Bell Pepper : شملہ مرچ , Cannabis : بھنگ , Cannabis Sativa : چرس , Prickly-Seeded Spinach : پالک , Arctonyx Collaris : سور جیسا جانور , Hop : شہتوت جیسا پھل , Bird Of Juno : مور , Date : کھجور , Republic Of Tajikistan : تاجکستان , Pea : مٹر , Mace : مرچ , Apple Nut : ایک قسم کا بیج , Chinese Anise : بریانی کا پھول , Fan Palm : تاڑ جس کے پتے پنکھے کی شکل کے ہوتے ہیں , Chickpea : چنا , Black-Eyed Pea : گوار کا بیج , Celery Seed : مسالے میں استعمال ہونے والا پترسیلی پودے کا بیج , Common Pea : مٹر کا پودا , Genus Houttuynia : ہتونیا پودا , Seedling : بیج سے پیدا ہو نے والا پودا , Fruit : پھل , Basil : تلسی کا پتہ , Oolong : ایک قسم کی چائے , Shell Bean : پھلی , Lentil : مسور کی دال
Useful Words Definitions
Areca Nut: seed of betel palm; chewed with leaves of the betel pepper and lime as a digestive stimulant and narcotic in southeastern Asia.
Areca Catechu: southeastern Asian palm bearing betel nuts (scarlet or orange single-seeded fruit with a fibrous husk).
S&p: Salt and Pepper.
Cayenne: a long and often twisted hot red pepper.
Black Pepper: pepper that is ground from whole peppercorns with husks on.
Chile: very hot and finely tapering pepper of special pungency.
Bell Pepper: large bell-shaped sweet pepper in green or red or yellow or orange or black varieties.
Cannabis: the most commonly used illicit drug; considered a soft drug, it consists of the dried leaves of the hemp plant; smoked or chewed for euphoric effect.
Cannabis Sativa: a strong-smelling plant from whose dried leaves a number of euphoriant and hallucinogenic drugs are prepared.
Prickly-Seeded Spinach: southwestern Asian plant widely cultivated for its succulent edible dark green leaves.
Arctonyx Collaris: southeast Asian badger with a snout like a pig.
Hop: twining perennials having cordate leaves and flowers arranged in conelike spikes; the dried flowers of this plant are used in brewing to add the characteristic bitter taste to beer.
Bird Of Juno: very large terrestrial southeast Asian pheasant often raised as an ornamental bird.
Date: sweet edible fruit of the date palm with a single long woody seed.
Republic Of Tajikistan: a landlocked mountainous republic in southeast central Asia to the north of Afghanistan; formerly an Asian soviet.
Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.
Mace: spice made from the dried fleshy covering of the nutmeg seed.
Apple Nut: nutlike seed of a South American palm; the hard white shell takes a high polish and is used for e.g. buttons.
Chinese Anise: anise-scented star-shaped fruit or seed used in Asian cooking and medicine.
Fan Palm: palm having palmate or fan-shaped leaves.
Chickpea: the seed of the chickpea plant.
Black-Eyed Pea: fruit or seed of the cowpea plant.
Celery Seed: seed of the celery plant used as seasoning.
Common Pea: plant producing peas usually eaten fresh rather than dried.
Genus Houttuynia: one species; east Asian low-growing plant of wet places.
Seedling: young plant or tree grown from a seed.
Fruit: the ripened reproductive body of a seed plant.
Basil: leaves of the common basil; used fresh or dried.
Oolong: Chinese tea leaves that have been partially fermented before being dried.
Shell Bean: a bean plant grown primarily for its edible seed rather than its pod.
Lentil: round flat seed of the lentil plant used for food.