Dish Out meaning in Urdu
Dish Out Sentence
Dish Out Synonyms
Dish Out Definitions
1 of 2) Dish Out, Administer, Allot, Deal, Deal Out, Dispense, Distribute, Dole Out, Lot, Mete Out, Parcel Out, Shell Out : دینا : (verb) administer or bestow, as in small portions.
2 of 2) Dish Out, Dish, Dish Up, Serve, Serve Up : پیش کرنا : (verb) provide (usually but not necessarily food).
Useful Words
Saucer : طشتری کی شکل کا برتن , Doily : ایک چھوٹے کپڑے کی چٹائی نما جو ڈش وغیرہ کے نیچے رکھی جائے , Allocator : تقسیم کرنے والا , Baptise : عیسائی مذہب میں گناہوں سے پاک کر نا , Executive : صاحب امر , Anaesthetise : دوا سے بے ہوش کرنا , Bench : ججوں کا گروہ , Pontificate : پادری کا عہدہ سنبھالنا , Electric Shock : برقی جھٹکا , Government Officials : دفتری حکومت , Court : عدالت انصاف , Judicatory : عدالتی نظام , Probate : وصیت نامے کی تصدیق , Priest : مسیحی پیشوا , Dish-Shaped : ڈش یا پیالے کی شکل , Afters : میٹھی ڈیش , Hot Pad : چھوٹی چٹائی , Saute : تلا ہوا , Sugar Bowl : چینی کا پیالا , Topping : اوپر سے ڈش وغیرہ کو سجانا , Entremets : اضافی ڈش , Special : خاص ڈش , Hors D'oeuvre : بھوک آور پکوان , Garnish : کھانے کی ڈش وغیرہ سجانا , Platter : پرات , Moo Goo Gai Pan : مرغی کی ڈیش جو سبزی اور چربی ڈال کر پکائی جاتی ہے , Trivet : اسٹینڈ , Boat : یخنی کا برتن , Pickle Beef : اچار گوشت , Casserole : کڑاہی , Roulade : گوشت کا پارچہ جس میں قیمہ بھر کر پکایا جائے
Useful Words Definitions
Saucer: a small shallow dish for holding a cup at the table.
Doily: a small round piece of linen placed under a dish or bowl.
Allocator: a person with authority to allot or deal out or apportion.
Baptise: administer baptism to.
Executive: persons who administer the law.
Anaesthetise: administer an anesthetic drug to.
Bench: persons who administer justice.
Pontificate: administer a pontifical office.
Electric Shock: the use of electricity to administer punishment or torture.
Government Officials: people elected or appointed to administer a government.
Court: a tribunal that is presided over by a magistrate or by one or more judges who administer justice according to the laws.
Judicatory: the system of law courts that administer justice and constitute the judicial branch of government.
Probate: a judicial certificate saying that a will is genuine and conferring on the executors the power to administer the estate.
Priest: a clergyman in Christian churches who has the authority to perform or administer various religious rites; one of the Holy Orders.
Dish-Shaped: shaped like a dish or pan.
Afters: a dish served as the last course of a meal.
Hot Pad: a pad for use under a hot dish to protect a table.
Saute: a dish of sauteed food.
Sugar Bowl: a dish in which sugar is served.
Topping: a flavorful addition on top of a dish.
Entremets: a dish that is served with, but is subordinate to, a main course.
Special: a dish or meal given prominence in e.g. a restaurant.
Hors D'oeuvre: a dish served as an appetizer before the main meal.
Garnish: something (such as parsley) added to a dish for flavor or decoration.
Platter: a large shallow dish used for serving food.
Moo Goo Gai Pan: a Cantonese dish of chicken and sauteed vegetables.
Trivet: a stand with short feet used under a hot dish on a table.
Boat: a dish (often boat-shaped) for serving gravy or sauce.
Pickle Beef: Spicy beef dish that is served with roti or naan.
Casserole: large deep dish in which food can be cooked and served.
Roulade: a dish consisting of a slice of meat that is rolled around a filling and cooked.