Health Food meaning in Urdu
Health Food Sentence
Health Food Definitions
1) Health Food : صحت بخش غذا : (noun) any natural or prepared food popularly believed to promote good health.
Useful Words
Dieter : بہتر غذا کھانے والا , Health Care : صحت کا خیال , Cuisine : کھانا پکانے کا طریقہ , Comfort Food : اچھا کھانا , Medicare : طبی دیکھ بھال , Hygienic : صحت بخش , Herbal Medicine : ہربل علاج , Unhealthy : غیر صحت بخش , Herbal Medicine : جڑی بوٹیوں کی ادویات , Healthfulness : تندرستی , Haleness : صحت , Fettle : تندرست ہونا , Recuperate : صحت بحال ہونا , Hale : صحت مند , Unhealthy : غیر صحت بخش , Healthful : صحت بخش , Well : صحت مند , Beam : کھل اٹھنا , Healthy : تندرست , Celiac Disease : مرض شکم , Algarroba : خرنوب , Soup : شوربہ , Intermittent Fasting : وقفے وقفے سے بھوکا رہنے کا عمل , Microwave : ایک چولہا , Cat Food : بلی کا کھانا , Dish : خاص کھانا , Hunger : بھوک , Short Order : فوراً تیار ہوجانے والا کھانا , Buffet : دسترخوان , Corn : مکئی , Stew : آب گوشت
Useful Words Definitions
Dieter: a "dieter" is a person who actively adheres to a particular dietary regimen, frequently with the aim of weight loss, enhancing health, or fulfilling other nutritional goals. Dieters usually make deliberate food choices and might track calorie consumption or limit specific food categories as part of their diet strategy.
Health Care: the preservation of mental and physical health by preventing or treating illness through services offered by the health profession.
Cuisine: the practice or manner of preparing food or the food so prepared.
Comfort Food: food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking.
Medicare: health care for the aged; a federally administered system of health insurance available to persons aged 65 and over.
Hygienic: tending to promote or preserve health.
Herbal Medicine: the use of medicinal herbs to prevent or treat disease or promote health.
Unhealthy: not conducive to good health.
Herbal Medicine: a medicine made from plants and used to prevent or treat disease or promote health.
Healthfulness: the quality of promoting good health.
Haleness: a state of robust good health.
Fettle: a state of fitness and good health.
Recuperate: restore to good health or strength.
Hale: exhibiting or restored to vigorous good health.
Unhealthy: not in or exhibiting good health in body or mind.
Healthful: conducive to good health of body or mind.
Well: in good health especially after having suffered illness or injury.
Beam: experience a feeling of well-being or happiness, as from good health or an intense emotion.
Healthy: having or indicating good health in body or mind; free from infirmity or disease.
Celiac Disease: it is an autoimmune disorder and a chronic digestive condition that primarily affects the small intestine. It is triggered by the consumption of gluten, which is a protein found in wheat, barley, rye, and their derivatives. When individuals with celiac disease ingest gluten, their immune system responds by damaging the lining of the small intestine. This damage hinders the absorption of essential nutrients from food, leading to a range of symptoms and potential long-term health issues.
Algarroba: long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute.
Locust bean benefits : Good source of protein and vitamins, reduces the risk of cancer, can control diabetes, good for heart health, boost energy levels, good for weight loss. .
Soup: liquid food especially of meat or fish or vegetable stock often containing pieces of solid food.
Intermittent Fasting: a diet plan that cycles of consuming little food and living without food.
Microwave: kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food.
Cat Food: food prepared for cats.
Dish: a particular item of prepared food.
Hunger: a physiological need for food; the consequence of food deprivation.
Short Order: an order for food that can be prepared quickly.
Buffet: A buffet refers to a meal or spread of food in which a variety of dishes are presented on a table or serving area. Guests can serve themselves from the selection of food, often in a self-service style.
Corn: ears of corn that can be prepared and served for human food.
Stew: food prepared by stewing especially meat or fish with vegetables.