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Hernaria meaning in Urdu

Hernaria Synonym

Hernaria Definitions

1) Hernaria, Genus Hernaria : قدیم جڑی بوٹی : (noun) low-growing Old World herbs with minute bright green leaves.

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Useful Words


African Lily : افریقی پودا ہرے پتوں والا , Hepatic : ایک قسم کا چھوٹا پودا , Abelmoschus : پیلے پھولوں والا ایک پودا , Genus Heuchera : چھوٹے پھول والا پودا , Prunus Cuneata : ریگ چیری کا پھل , Abelmoschus Esculentus : بھنڈی کا پودا , Pea : مٹر , Herb Garden : جڑی بوٹیوں کا باغ , Pea : مٹر کا پودا , Cosmopolitan : دنیا کے مختلف علاقوں میں ہونے والا , Acer Japonicum : جاپانی میپل , Palmetto : ایک قسم کا تاڑ درخت , Aeschynanthus Radicans : سرخی نما پھولوں والا پودا , Genus Salsola : قدیم جری بوٹی , Briar : کانٹے دار گلاب , Genus Homogyne : پھولوں والا یورپی پودا , Acroclinium : سدا بہار جڑی بوٹی , Genus Hippocrepis : پھولدار پودا , Green : ہرا , Hyson : ایک قسم کی سبز چینی چائے , Flag : ایک قسم کا گول پہول دار پودہ , Herb Tea : سبز چائے , Actaea Rubra : لال زہریلی بیری , Spinach : پالک , Boxthorn : ایک قسم کی بیل , Fennel : سونف کا پودہ , Common Sage : گل مریم , Aglaonema Modestum : جاپانی پتہ , Jade : ہلکا سبز رنگ , Cos : سلاد کی ایک قسم , Common European Ash : پیپل کا درخت

Useful Words Definitions


African Lily: African plant with bright green evergreen leaves and umbels of many usually deep violet-blue flowers.

Hepatic: any of numerous small green nonvascular plants of the class Hepaticopsida growing in wet places and resembling green seaweeds or leafy mosses.

Abelmoschus: genus of tropical coarse herbs having large lobed leaves and often yellow flowers.

Genus Heuchera: genus of North American herbs with basal cordate or orbicular leaves and small panicled flowers.

Prunus Cuneata: small straggling American cherry growing on sandy soil and having minute scarcely edible purplish-black fruit.

Abelmoschus Esculentus: tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus.

Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.

Herb Garden: a garden for growing herbs.

Pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds.

Cosmopolitan: growing or occurring in many parts of the world.

Acer Japonicum: leaves deeply incised and bright red in autumn; Japan.

Palmetto: any of several low-growing palms with fan-shaped leaves.

Aeschynanthus Radicans: epiphyte or creeping on rocks; Malaysian plant having somewhat fleshy leaves and bright red flowers.

Genus Salsola: chiefly Old World herbs or shrubs: saltworts.

Briar: Eurasian rose with prickly stems and fragrant leaves and bright pink flowers followed by scarlet hips.

Genus Homogyne: small genus of low perennial herbs of montane Europe; in some classifications included in genus Tussilago.

Acroclinium: genus of herbs and shrubs of Australia and South Africa: everlasting flower; most species usually placed in genus Helipterum.

Genus Hippocrepis: species of Old World herbs or subshrubs: horseshoe vetch.

Green: green color or pigment; resembling the color of growing grass.

Hyson: a Chinese green tea with twisted leaves.

Flag: plants with sword-shaped leaves and erect stalks bearing bright-colored flowers composed of three petals and three drooping sepals.

Herb Tea: tea-like drink made of leaves of various herbs.

Actaea Rubra: North American perennial herb with alternately compound leaves and racemes of small white flowers followed by bright red oval poisonous berries.

Spinach: dark green leaves; eaten cooked or raw in salads.

Boxthorn: any of various shrubs or vines of the genus Lycium with showy flowers and bright berries.

Fennel: any of several aromatic herbs having edible seeds and leaves and stems.

Common Sage: shrubby plant with aromatic greyish-green leaves used as a cooking herb.

Aglaonema Modestum: erect or partially climbing herb having large green or variegated leaves.

Jade: a light green color varying from bluish green to yellowish green.

Cos: lettuce with long dark-green leaves in a loosely packed elongated head.

Common European Ash: tall ash of Europe to the Caucasus having leaves shiny dark-green above and pale downy beneath.

Related Words


Hernaria Glabra : قدیم بوٹی

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