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Meaty meaning in Urdu

Meaty Sentence

Enough of vegetarianism; let`s have a meaty meal.

Meaty Definitions

1) Meaty : گوشت کی طرح : (adjective) like or containing meat.

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Useful Words


Potpie : گوشت اور ترکاریوں کا ایک مرکب , Well-Done : اچھی طرح سے پکایا ہوا , Porc : سور کا گوشت , Carver : قصائی , Butcher : گوشت فروش , Meatless : بغیر گوشت کا , Raw Meat : کچہ گوشت , Venison : ہرن کا گوشت , Neck : گردن کا گوشت , Calf's Liver : بچھڑے کا جگر , Boneless Meat : ہڈیوں کے بغیر گوشت , Liver : کلیجی , Beef : مویشی , Gammon : سور کی ران کا گوشت , Porker : سور , Pasty : سموسہ , Goose Liver : گوس پرندے کا جگر , Pottage : سالن , Sparerib : سور کی چانپ , Roast : بھونی ہوئی , Liquor : رس , Jerk : دوپ میں خشک کردہ گوشت کے ٹکڑے , Hindquarter : جانور کے پچھلے حصے کا گوشت , Ragout : چٹ پٹا سالن , Copra : سوکھا ناریل , Mouton : بھیڑ بکری کا گوشت , Boneless Chicken : ہڈیوں کے بغیر مرغی کا گوشت , Brisket : سینے کا گوشت , Chop : گوشت کا ٹکڑا , Veal : بچھڑے کا گوشت , Hindshank : ران کا گوشت

Useful Words Definitions


Potpie: deep-dish meat and vegetable pie or a meat stew with dumplings.

Well-Done: (meat) cooked until there is no pink meat left inside.

Porc: meat from a domestic hog or pig.

Carver: someone who carves the meat.

Butcher: a retailer of meat.

Meatless: lacking meat.

Raw Meat: uncooked meat.

Venison: meat from a deer used as food.

Neck: a cut of meat from the neck of an animal.

Calf's Liver: liver of a calf used as meat.

Boneless Meat: meat of cow and goat etc without bone.

Liver: liver of an animal used as meat.

Beef: cattle that are reared for their meat.

Gammon: meat cut from the thigh of a hog (usually smoked).

Porker: a pig fattened to provide meat.

Pasty: small meat pie or turnover.

Goose Liver: liver of a goose used as meat.

Pottage: a stew of vegetables and (sometimes) meat.

Sparerib: a cut of pork ribs with much of the meat trimmed off.

Roast: (meat) cooked by dry heat in an oven.

Liquor: the liquid in which vegetables or meat have be cooked.

Jerk: meat (especially beef) cut in strips and dried in the sun.

Hindquarter: the back half of a side of meat.

Ragout: well-seasoned stew of meat and vegetables.

Copra: the dried meat of the coconut from which oil is extracted.

Mouton: meat from a mature domestic sheep.

Boneless Chicken: chicken meat without bone used for cooking.

Brisket: a cut of meat from the lower chest especially of beef.

Chop: a small cut of meat including part of a rib.

Veal: meat from a young of domestic calf .

Hindshank: a cut of meat from the upper part of a rear leg.


Meaty in Book Titles


Raw Meaty Bones.
The Meaty Deadpool.

MeatyDetailQuiz
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