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Pasteurise meaning in Urdu

Pasteurise Synonym

Pasteurise Definitions

1) Pasteurise, Pasteurize : گرمائش سے جراثیم کو مارنا : (verb) heat food in order to kill harmful microorganisms.

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Useful Words


Disinfection : دافع چھوت , Heat Pump : حرارت کا پمپ , Antibiotic : جراثیم کش دوا , Antimicrobial : جراثیم دور کرنے والا مادہ , Calorie : حرارت کی اکائی , Microwave : ایک چولہا , Pasteurized Milk : جراثیم سے پاک دودھ , Butcher : ذبح کرنا , Exterminate : ختم کرنا , Suicide Bomber : اپنے آپ کو بم سے اڑانے والا , Cookery : کھانا پکانا , Hot : گرم , Ironing : استری سے کپڑوں کی شکنیں دور کرنے کا عمل , Short Order : فوراً تیار ہوجانے والا کھانا , Heat Of Vaporisation : ابلنے کی حرارت , Heat Of Fusion : مادے کو پگھلانے والی گرمی , Warm : گرم , Furnace : آتش دان , Stab In The Back : پیٹ میں چھورا گھونپنے کا عمل , Negatively : منفی طور پر , Baneful : نقصان دہ , Insidious : پرکشش لیکن نقصان دہ , Corrupting : خراب , Deleterious : نقصان دہ , Virus : مرض , Blindside : جھپٹ لینا , Malign : شری , Balefulness : شر , Poisonous : شری , Maleficent : تکلیف دہ , Motile : حرکت کرنے کے قابل

Useful Words Definitions


Disinfection: treatment to destroy harmful microorganisms.

Heat Pump: apparatus that extracts heat from a liquid that is at a higher temperature than its surroundings; can be used to transfer heat from a reservoir outside in order to heat a building.

Antibiotic: a chemical substance derivable from a mold or bacterium that can kill microorganisms and cure bacterial infections.

Antimicrobial: an agent (as heat or radiation or a chemical) that destroys microorganisms that might carry disease.

Calorie: a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food.

Microwave: kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food.

Pasteurized Milk: pasteurized milk is milk that has been heated to a specific temperature for a set period of time to kill harmful bacteria and pathogens. This process helps to extend the shelf life of milk.

Butcher: kill (animals) usually for food consumption.

Exterminate: kill en masse; kill on a large scale; kill many.

Suicide Bomber: a terrorist who blows himself up in order to kill or injure other people.

Cookery: the act of preparing something (as food) by the application of heat.

Hot: used of physical heat; having a high or higher than desirable temperature or giving off heat or feeling or causing a sensation of heat or burning.

Ironing: the work of using heat to smooth washed clothes in order to remove any wrinkles.

Short Order: an order for food that can be prepared quickly.

Heat Of Vaporisation: heat absorbed by a unit mass of a material at its boiling point in order to convert the material into a gas at the same temperature.

Heat Of Fusion: heat absorbed by a unit mass of a solid at its melting point in order to convert the solid into a liquid at the same temperature.

Warm: having or producing a comfortable and agreeable degree of heat or imparting or maintaining heat.

Furnace: an enclosed chamber in which heat is produced to heat buildings, destroy refuse, smelt or refine ores, etc.

Stab In The Back: someone who trusts on you and you do something harmful for him or her.

Negatively: in a harmful manner.

Baneful: exceedingly harmful.

Insidious: beguiling but harmful.

Corrupting: harmful to the mind or morals.

Deleterious: harmful to living things.

Virus: a harmful or corrupting agency.

Blindside: catch unawares, especially with harmful consequences.

Malign: evil or harmful in nature or influence.

Balefulness: the quality or nature of being harmful or evil.

Poisonous: marked by deep ill will; deliberately harmful.

Maleficent: harmful or evil in intent or effect.

Motile: (of spores or microorganisms) capable of movement.

Related Words


Condense : کثیف کرنا

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