Rootlet meaning in Urdu
Rootlet Definitions
1) Rootlet : جڑ کا باریک سا حصہ : (noun) small root or division of a root.
Useful Words
Acer Circinatum : امریکی چھوٹا میپل درخت , Radical : بنیادی , Radish : مولی , Oyster Plant : پھولوں والا پودا , Radical Sign : ایک علامت ریاضی , Parsnip : ایک قسم کی گاجر , Ginseng : ایک پودے کی خوشبو دار جڑ , Affixation : ملفوظ کا نتیجہ , Apium Graveolens Rapaceum : پترسیلی کی جڑ , Adventitious Root : غیر عمومی جڑ , Algebraic Number : الجبری عدد , Cocoyam : اروی , Radish : مولی کا پودا , Cement : دندانی سیمنٹ , Carroty : گاجر کے رنگ جیسا , Root Rot : ڑیں گل جانے کا مرض , Horseradish : یورپی اروی کی جڑ , Complex Number : فرضی عدد , Crab Grass : جنگلی گھاس , Botanical : پودے سے بنی دوا , Daikon : جاپانی مولی , Armoracia Rusticana : یورپی لمبی اروی , Sugar Beet : میٹھی چقندر , Haustorium : طفیلی پودے , Tuber : پودوں کا زیر زمین تنا , White Radish : مولی , May Apple : ایک قسم کا امریکی پودا , Beta Vulgaris Cicla : ایک قسم کا چقندر , Brassica Rapa : شلغم , High-Level Formatting : اعلی سطحی وضع کاری , Pneumatophore : ہوا بردار
Useful Words Definitions
Acer Circinatum: small maple of northwestern North America having prostrate stems that root freely and form dense thickets.
Radical: arising from or going to the root or source.
Radish: pungent fleshy edible root.
Oyster Plant: edible root of the salsify plant.
Radical Sign: a sign indicating the extraction of a root.
Parsnip: the whitish root of cultivated parsnip.
Ginseng: aromatic root of ginseng plants.
Affixation: the result of adding an affix to a root word.
Apium Graveolens Rapaceum: grown for its thickened edible aromatic root.
Adventitious Root: root growing in an unusual location e.g. from a stem.
Algebraic Number: root of an algebraic equation with rational coefficients.
Cocoyam: edible starchy tuberous root of taro plants.
Radish: pungent edible root of any of various cultivated radish plants.
Cement: a specialized bony substance covering the root of a tooth.
Carroty: resembling the bright orange of the root of the carrot plant.
Root Rot: disease characterized by root decay; caused by various fungi.
Horseradish: the root of the horseradish plant; it is grated or ground and used for seasoning.
Complex Number: (mathematics) a number of the form a+bi where a and b are real numbers and i is the square root of -1.
Crab Grass: grasses with creeping stems that root freely; a pest in lawns.
Botanical: a drug made from part of a plant (as the bark or root or leaves).
Daikon: radish of Japan with a long hard durable root eaten raw or cooked.
Armoracia Rusticana: coarse Eurasian plant cultivated for its thick white pungent root.
Sugar Beet: form of the common beet having a sweet white root from which sugar is obtained.
Haustorium: a root-like attachment in parasitic plants that penetrates and obtains food from the host.
Tuber: a fleshy underground stem or root serving for reproductive and food storage.
White Radish: pungent fleshy long hard edible root eaten raw or cooked.
May Apple: North American herb with poisonous root stock and edible though insipid fruit.
Beta Vulgaris Cicla: beet lacking swollen root; grown as a vegetable for its edible leaves and stalks.
Brassica Rapa: widely cultivated plant having a large fleshy edible white or yellow root.
High-Level Formatting: (computer science) the format for the root directory and the file allocation tables and other basic configurations.
Pneumatophore: an air-filled root (submerged or exposed) that can function as a respiratory organ of a marsh or swamp plant.