Underdone meaning in Urdu

Fried Egg: eggs cooked by sauteing in oil or butter; sometimes turned and cooked on both sides.

Home-Baked: baked at home.

Corn Cake: baked in a pan or on a griddle (southern and midland).

Compote: dessert of stewed or baked fruit.

Cupcake: small cake baked in a muffin tin.

Crock: an earthen jar (made of baked clay).

Earthen: made of earth (or baked clay).

Tandoor: a fireroom where bread or roti etc are baked.

Sunbaked: baked or hardened by exposure to sunlight; not burned.

Gem: a sweet quick bread baked in a cup-shaped pan.

Clayware: ceramic ware made from clay and baked in a kiln.

Hot Stuffed Tomato: tomato cases filled with various mixtures and baked briefly.

Oatcake: thin flat unleavened cake of baked oatmeal.

Loaf: a shaped mass of baked bread that is usually sliced before eating.

Carp: the lean flesh of a fish that is often farmed; can be baked or braised.

Periwinkle: small edible marine snail; steamed in wine or baked.

Custard: sweetened mixture of milk and eggs baked or boiled or frozen.

Uncooked: not cooked.

Poppy Seed: small grey seed of a poppy flower; used whole or ground in baked items.

Bakehouse: a workplace where baked goods (breads and cakes and pastries) are produced or sold.

Brussels Biscuit: slice of sweet raised bread baked again until it is brown and hard and crisp.

Cake: baked goods made from or based on a mixture of flour, sugar, eggs, and fat.

Yam: sweet potato with deep orange flesh that remains moist when baked.

Brick: rectangular block of clay baked by the sun or in a kiln; used as a building or paving material.

Pudding: any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed.

Boiled: cooked in hot water.

Lyonnaise: cooked with onions.

Bread: food made from dough of flour or meal and usually raised with yeast or baking powder and then baked.

Grilled Chicken: fish cooked on a chicken.

Grilled Fish: fish cooked on a grill .

Barbecued: cooked over an outdoor grill.

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