Actinidia Arguta Actinidia Actinide Series Actinide Actinic Ray Actinic Radiation Actinic Keratosis Actinic Dermatitis Actinidia Chine... Actinidia Delic... Actinidia Polygama Actinidiaceae Actiniopteris Actinism Actinium Actinoid Actinolite Actinomeris Actinomeris Alt... Actinometer

Actinidia Chinensis meaning in Urdu

Actinidia Chinensis Synonyms

Advertisement

Actinidia Chinensis Definitions

1) Actinidia Chinensis, Actinidia Deliciosa, Chinese Gooseberry, Kiwi, Kiwi Vine : کیوی : (noun) climbing vine native to China; cultivated in New Zealand for its fuzzy edible fruit with green meat.

Useful Words


Eriobotrya Japonica : ایک قسم کا سدابہار درخت , Actinidia Arguta : چھوٹی کیوی , Chinese Gooseberry : ایک قسم کا پھل کی وی , Aubergine : بینگن , Winter Melon : پیٹھا , Actinidia Polygama : پیلی کیوی کی بیل , Common Fig : انجیر کا درخت , Prickly-Seeded Spinach : پالک , Honeydew : سردے جیسا میٹھا پھل , Brassica Oleracea Capitata : بند گوبی کا پودا , Golden Gram : مونگ کی دال , Date Palm : کھجور کا درخت , Date Plum : املوک , Bambusa Vulgaris : انتہائی سخت بانس , Genip : میٹھے پھل والا امریکی پیڑ , Potato : آلو , Autumn Pumpkin : کدو , Caimito : ایک قسم کا پھل , Chinese : چینی , Vegetable : سبزی , Banksia Rose : چین میں پایا جانے پھول , Agdestis : پھولدار بیل , Changan : چین کا شہر , Pea : مٹر کا پودا , Cucumber : کھیرا , Prunus Avium : شیریں چیری , Grapelike : انگور کی طرح کا پھل , Hyson : ایک قسم کی سبز چینی چائے , Kiwi : نیوزی لینڈ کا باشندہ , Kea : نیوزی لینڈ کا ایک سبز رنگ کا طوطا , Pea : مٹر

Useful Words Definitions


Eriobotrya Japonica: evergreen tree of warm regions having fuzzy yellow olive-sized fruit with a large free stone; native to China and Japan.

Actinidia Arguta: climbing Asiatic vine having long finely serrate leaves and racemes of white flowers followed by greenish-yellow edible fruit.

Chinese Gooseberry: fuzzy brown egg-shaped fruit with slightly tart green flesh.

Aubergine: hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable.

Winter Melon: the fruit of the winter melon vine; a green melon with pale green to orange flesh that keeps well.

Actinidia Polygama: ornamental vine of eastern Asia having yellow edible fruit and leaves with silver-white markings.

Common Fig: Mediterranean tree widely cultivated for its edible fruit.

Prickly-Seeded Spinach: southwestern Asian plant widely cultivated for its succulent edible dark green leaves.

Honeydew: the fruit of a variety of winter melon vine; a large smooth greenish-white melon with pale green flesh.

Brassica Oleracea Capitata: any of various cultivated cabbage plants having a short thick stalk and large compact head of edible usually green leaves.

Golden Gram: erect bushy annual widely cultivated in warm regions of India and Indonesia and United States for forage and especially its edible seeds; chief source of bean sprouts used in Chinese cookery; sometimes placed in genus Phaseolus.

Date Palm: tall tropical feather palm tree native to Syria bearing sweet edible fruit.

Date Plum: an Asiatic persimmon tree cultivated for its small yellow or purplish-black edible fruit much valued by Afghan tribes.

Bambusa Vulgaris: extremely vigorous bamboo having thin-walled culms striped green and yellow; so widely cultivated that native area is uncertain.

Genip: tropical American tree bearing a small edible fruit with green leathery skin and sweet juicy translucent pulp.

Potato: annual native to South America having underground stolons bearing edible starchy tubers; widely cultivated as a garden vegetable; vines are poisonous.

Autumn Pumpkin: a coarse vine widely cultivated for its large pulpy round orange fruit with firm orange skin and numerous seeds; subspecies of Cucurbita pepo include the summer squashes and a few autumn squashes.

Caimito: evergreen tree of West Indies and Central America having edible purple fruit star-shaped in cross section and dark green leaves with golden silky undersides.

Chinese: a native or inhabitant of Communist China or of Nationalist China.

Vegetable: any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower.

Banksia Rose: Chinese evergreen climbing rose with yellow or white single flowers.

Agdestis: a genus with one species that is a rapidly growing climbing vine with tuberous roots; grown in hot climates.

Changan: a city of central China; capital of ancient Chinese empire 221-206 BC.

Pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds.

Cucumber: cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons.

Prunus Avium: large Eurasian tree producing small dark bitter fruit in the wild but edible sweet fruit under cultivation.

Grapelike: resembling the fruit of a grape vine.

Hyson: a Chinese green tea with twisted leaves.

Kiwi: a native or inhabitant of New Zealand.

Kea: large brownish-green New Zealand parrot.

Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.

Related Words


Actinidia : کیوی پھل , Vine : بیل

Actinidia ChinensisDetailQuiz
جوتے پہن لو