Carte meaning in Urdu
Carte Synonyms
Carte Definitions
1) Carte, Bill Of Fare, Card, Carte Du Jour, Menu : طعام نامہ, کھانے کی فہرست : (noun) a list of dishes available at a restaurant.
Useful Words
Check : ہوٹل کا بل , Busboy : چھوٹا , Service Charge : سروس چارج , Boodle : تاش جوئے کا ایک کھیل , Card Shark : پتے باز , Usance : ادئیگی کی میعاد , Bus Fare : سواری کا کرایہ , Airfare : ہوائی جہاز میں سفر کرنے کا کرایہ , Taximeter : کرایہ میٹر , Do The Dishes : برتن دھونا , Browse : چکھنا , Dishwashing : ڈیشیں دوھنے کا عمل , Acquirer : تاجروں کو تجارتی قرضے دینے والا بینک , Dish Towel : برتن خشک کرنے کی تولیے , Holloware : چاندی کے برتن , Apricot Sauce : خوبانی کی چٹنی , Crockery : برتن , A La Carte : قیمت کے ساتھ کھانوں کی فہرست , Restauranter : ریستوران کا مالک , Tea Parlor : چائے ریستوران , Carhop : بیرا جو گاڑی میں کھانا پہنچائے , Canteen : سپاہی ہوٹل , Cafeteria : ریستوران جس میں بیرا نہیں ہوتا , Guest : ہوٹل کا گاہک , Diner : طعام کھانے والا ہوٹل وغیرہ میں , Grill : وہ ہوٹل جہاں انگیٹھی وغیرہ پر کھانا بنایا جائے , Special : خاص ڈش , Server : ویٹر , Cafe : کیفے , Bistro : غیر رسمی ہوٹل , Sommelier : کسی ریسٹوران میں شراب پلانے والا
Useful Words Definitions
Check: the bill in a restaurant.
Busboy: a restaurant attendant who sets tables and assists waiters and clears away dirty dishes.
Service Charge: a percentage of a bill (as at a hotel or restaurant) added in payment for service.
Boodle: a gambling card game in which chips are placed on the ace and king and queen and jack of separate suits (taken from a separate deck); a player plays the lowest card of a suit in his hand and successively higher cards are played until the sequence stops; the player who plays a card matching one in the layout wins all the chips on that card.
Card Shark: a professional card player who makes a living by cheating at card games.
Usance: the period of time permitted by commercial usage for the payment of a bill of exchange (especially a foreign bill of exchange).
Bus Fare: the fare charged for riding a bus or streetcar.
Airfare: the fare charged for traveling by airplane.
Taximeter: a meter in a taxi that registers the fare (based on the length of the ride).
Do The Dishes: wash dishes.
Browse: eat lightly, try different dishes.
Dishwashing: the act of washing dishes.
Acquirer: a credit card processing bank; merchants receive credit for credit card receipts less a processing fee.
Dish Towel: a towel for drying dishes.
Holloware: silverware serving dishes.
Apricot Sauce: for Chinese dishes: apricot preserves and chutney.
Crockery: tableware (eating and serving dishes) collectively.
A La Carte: a menu having individual dishes listed with separate prices.
Restauranter: the proprietor of a restaurant.
Tea Parlor: a restaurant where tea and light meals are available.
Carhop: a waiter at a drive-in restaurant.
Canteen: a restaurant outside; often for soldiers or policemen.
Cafeteria: a restaurant where you serve yourself and pay a cashier.
Guest: a customer of a hotel or restaurant etc.
Diner: a person eating a meal (especially in a restaurant).
Grill: a restaurant where food is cooked on a grill.
Special: a dish or meal given prominence in e.g. a restaurant.
Server: a person whose occupation is to serve at table (as in a restaurant).
Cafe: a small restaurant where drinks and snacks are sold.
Bistro: a small informal restaurant; serves wine.
Sommelier: a waiter who manages wine service in a hotel or restaurant.