Fennel Seed meaning in Urdu
Fennel Seed Sentence
Fennel Seed Definitions
1) Fennel Seed : سونف : (noun) aromatic anis-scented seeds.
Useful Words
Agastache Foeniculum : امریکی بوٹی , Chinese Anise : بریانی کا پھول , Nutmeg : جائفل , Pea : مٹر , Chaff : چھال , Aril : چھلکا , Mango : آم , Anethum Graveolens : سویا , Reseed : دوبارہ بیج بونا , Flaxseed : السی کا بیج , Chickpea : چنا , Rye : رائی , Sprout : پودے کی پھوٹ , Hull : بیج کا چھلکا , Black-Eyed Pea : گوار کا بیج , Seminiferous : نطفہ دار , Nut : خشک میوا , Celery Seed : مسالے میں استعمال ہونے والا پترسیلی پودے کا بیج , Fruit : پھل , Pip : سیب وغیرہ کے بیج , Seedling : بیج سے پیدا ہو نے والا پودا , Rapeseed : توریا یا تلی کے بیج , Cottonseed : کپاس کا بیج , Shell Bean : پھلی , Almond : بادام , Dissilient : قوت سے پہوٹ پڑنے والا , Kernel : اناج کا دانہ , Lentil : مسور کی دال , Boll : روئی کا پہول , Flaxseed Oil : السی کا تیل , Broad Bean : موٹی سیم
Useful Words Definitions
Agastache Foeniculum: much-branched North American herb with an odor like fennel.
Chinese Anise: anise-scented star-shaped fruit or seed used in Asian cooking and medicine.
Nutmeg: hard aromatic seed of the nutmeg tree used as spice when grated or ground.
Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.
Chaff: material consisting of seed coverings and small pieces of stem or leaves that have been separated from the seeds.
Aril: fleshy and usually brightly colored cover of some seeds that develops from the ovule stalk and partially or entirely envelopes the seed.
Mango: large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed.
Anethum Graveolens: aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning.
Reseed: seed again or anew.
Flaxseed: the seed of flax used as a source of oil.
Chickpea: the seed of the chickpea plant.
Rye: the seed of the cereal grass.
Sprout: a newly grown bud (especially from a germinating seed).
Hull: dry outer covering of a fruit or seed or nut.
Black-Eyed Pea: fruit or seed of the cowpea plant.
Seminiferous: bearing or producing seed or semen.
Nut: usually large hard-shelled seed.
Celery Seed: seed of the celery plant used as seasoning.
Fruit: the ripened reproductive body of a seed plant.
Pip: a small hard seed found in some fruits.
Seedling: young plant or tree grown from a seed.
Rapeseed: seed of rape plants; source of an edible oil.
Cottonseed: seed of cotton plants; source of cottonseed oil.
Shell Bean: a bean plant grown primarily for its edible seed rather than its pod.
Almond: oval-shaped edible seed of the almond tree.
Dissilient: bursting open with force, as do some ripe seed vessels.
Kernel: the inner and usually edible part of a seed or grain or nut or fruit stone.
Lentil: round flat seed of the lentil plant used for food.
Boll: the rounded seed-bearing capsule of a cotton or flax plant.
Flaxseed Oil: a drying oil extracted from flax seed and used in making such things as oil paints.
Broad Bean: seed of the broad-bean plant mostly cultivated in warm regions.
Related Words
Flavorer : مسالا , Common Fennel : سونف