Half-Eaten meaning in Urdu

I don`t eat half eaten food.

1) Half-Eaten : جھوٹا کھانا : (noun) partially consumed food.

Meal: the food served and eaten at one time.

Fare: the food and drink that are regularly served or consumed.

Green Bean: immature bean pod eaten as a vegetable.

Mouthful: a small amount eaten or drunk.

Indian Mustard: leaves eaten as cooked greens.

Picnic: any informal meal eaten outside or on an excursion.

Dinner Table: the dining table where dinner is served and eaten.

Mature: fully developed or matured and ready to be eaten or used.

Green Onion: a young onion before the bulb has enlarged; eaten in salads.

Green: any of various leafy plants or their leaves and stems eaten as vegetables.

Spinach: dark green leaves; eaten cooked or raw in salads.

Common Pea: plant producing peas usually eaten fresh rather than dried.

Courgette: marrow squash plant whose fruit are eaten when small.

Squash: edible fruit of a squash plant; eaten as a vegetable.

Asparagus: plant whose succulent young shoots are cooked and eaten as a vegetable.

Fennel: aromatic bulbous stem base eaten cooked or raw in salads.

Pieplant: long pinkish sour leafstalks usually eaten cooked and sweetened.

Tomato: mildly acid red or yellow pulpy fruit eaten as a vegetable.

Daikon: radish of Japan with a long hard durable root eaten raw or cooked.

White Radish: pungent fleshy long hard edible root eaten raw or cooked.

Apium Graveolens Dulce: widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked.

Aethusa Cynapium: European weed naturalized in America that resembles parsley but causes nausea and poisoning when eaten.

Jerusalem Artichoke: sunflower tuber eaten raw or boiled or sliced thin and fried as Saratoga chips.

Guava: tropical fruit having yellow skin and pink pulp; eaten fresh or used for e.g. jellies.

Aqiqah: Aqiqah is an islamic ritual performed by muslims when a baby is born, meat is cooked and eaten.

Fig: fleshy sweet pear-shaped yellowish or purple multiple fruit eaten fresh or preserved or dried.

Aegilops Triuncalis: European grass naturalized as a weed in North America; sharp-pointed seeds cause injury when eaten by livestock.

Common Chickweed: a common low-growing annual garden weed with small white flowers; cosmopolitan; so-called because it is eaten by chickens.

Curry: (East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice.

Tamarind: large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys.

Cucumber: cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons.

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