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Sweet Calamus meaning in Urdu

Sweet Calamus Synonyms

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Sweet Calamus Definitions

Useful Words


Heart Cherry : میٹھی چیری , Ananas : انناس , Comptonia Asplenifolia : میٹھی امریکی بوٹی , Ginseng : خوشبو دار جڑ والی چینی جری بوٹی , Common Sage : گل مریم , Mint : پودینہ , Veg : ترکاری , Artemisia Vulgaris : برنجاسف جڑی بوٹی , Golden Buttons : لونگ , Common Basil : میٹھی تلسی کا پودا , Common Lettuce : سلاد کا پودا , Horsebean : موٹی سیم کا پیڑ , Sweetish : قدرے شیریں , Cloying : شیرہ , Unsweetened : جسے میٹھا نہ بنایا گیا ہو , Cherub : نونہال , Comptonia : میٹھے پتوں والا پودا , Cloyingly : بہت میٹھے انداز سے , Bog Myrtle : یورپ امریکہ میں پایا جانے والا پودا , Gum : گوند والی لکڑی , Carrot Halwa : گاجر کا حلوہ , Bouquet : عطریت , Delicious : مزے دار , Acorus : لمبی گھاس , Sirup : شربت , Ladoo : لڈو , Jaffa Orange : اسرائیلی نارنگی , Brittle : مونگ پھلی کی پٹی , Candy : ٹافی , Golden Delicious : ایک سیب , Pop : سوڈا واٹر کی بوتل جس میں کوئی ذائقہ شامل کیا گیا ہو

Useful Words Definitions


Heart Cherry: any of several cultivated sweet cherries having sweet juicy heart-shaped fruits.

Ananas: large sweet fleshy tropical fruit with a terminal tuft of stiff leaves; widely cultivated.

Comptonia Asplenifolia: deciduous shrub of eastern North America with sweet scented fernlike leaves and tiny white flowers.

Ginseng: Chinese herb with palmately compound leaves and small greenish flowers and forked aromatic roots believed to have medicinal powers.

Common Sage: shrubby plant with aromatic greyish-green leaves used as a cooking herb.

Mint: any north temperate plant of the genus Mentha with aromatic leaves and small mauve flowers.

Veg: edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant.

Artemisia Vulgaris: European tufted aromatic perennial herb having hairy red or purple stems and dark green leaves downy white below and red-brown florets.

Golden Buttons: common perennial aromatic herb native to Eurasia having buttonlike yellow flower heads and bitter-tasting pinnate leaves sometimes used medicinally.

Common Basil: annual or perennial of tropical Asia having spikes of small white flowers and aromatic leaves; one of the most important culinary herbs; used in salads, casseroles, sauces and some liqueurs.

Common Lettuce: annual or perennial garden plant having succulent leaves used in salads; widely grown.

Horsebean: large shrub or shrubby tree having sharp spines and pinnate leaves with small deciduous leaflets and sweet-scented racemose yellow-orange flowers; grown as ornamentals or hedging or emergency food for livestock; tropical America but naturalized in southern United States.

Sweetish: somewhat sweet.

Cloying: overly sweet.

Unsweetened: not made sweet.

Cherub: a sweet innocent baby.

Comptonia: one species: sweet fern.

Cloyingly: in an overly sweet manner.

Bog Myrtle: perennial plant of Europe and America having racemes of white or purplish flowers and intensely bitter trifoliate leaves; often rooting at water margin and spreading across the surface.

Gum: wood or lumber from any of various gum trees especially the sweet gum.

Carrot Halwa: a dessert sweet that made with carrot.

Bouquet: a pleasingly sweet olfactory property.

Delicious: variety of sweet eating apples.

Acorus: sweet flags; sometimes placed in subfamily Acoraceae.

Sirup: a thick sweet sticky liquid.

Ladoo: sweet which is very popular in India and Pakistan.

Jaffa Orange: sweet almost seedless orange of Israel.

Brittle: a sweet made with peanut and sugar.

Candy: coat with something sweet, such as a hard sugar glaze.

Golden Delicious: a sweet eating apple with yellow skin.

Pop: a sweet drink containing carbonated water and flavoring.

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