Toffy Toffee Apple Toffee Toff Toetoe Toenail Toeless Toed Tofu Tog Tog Out Tog Up Toga Together Together With Togetherness Toggle Togs Toil Toiler

Tofu meaning in Urdu

Tofu Synonym

Tofu Definitions

1) Tofu, Bean Curd : ایک قسم کا کھانا : (noun) cheeselike food made of curdled soybean milk.

Advertisement

Useful Words


Soya Milk : سویابین ملا دودھ , Yoghourt : دہی , Cheese : پنیر , Buttermilk : لسی , Curd : کھویا , Ablactation : ماں کا دودھ چھڑا کر کوئی دوسری غذا شروع کرانے کا عمل , Porridge : دلیہ , Caseous : پلپلا , Vernix : پردہ جنین , Milch : دودھ دینے والی , Whey : دودھ دہی کا پانی , Lactic : دودھ سے متعلق , Skim : بالائی اترا ہوا , Soy : سویابین , Goa Bean : ایک پھلی , Green Bean : لوبیا , Kidney Bean : پھلی , Soup : شوربہ , Broad Bean : چارے کا پودہ , Bush Bean : سیم کی پھلی , Intermittent Fasting : وقفے وقفے سے بھوکا رہنے کا عمل , Shell Bean : پھلی , Legume : ایک قسم کی پھلی , Cuisine : کھانا پکانے کا طریقہ , Microwave : ایک چولہا , Comfort Food : اچھا کھانا , Broad Bean : موٹی سیم , Hunger : بھوک , Buffet : دسترخوان , Lima Bean : پھلی کا پودا , Common Bean : لوبیا کا پودا

Useful Words Definitions


Soya Milk: a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu.

Yoghourt: a custard-like food made from curdled milk.

Cheese: a solid food prepared from the pressed curd of milk.

Buttermilk: residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.

Curd: a coagulated liquid resembling milk curd.

Ablactation: the act of substituting other food for the mother's milk in the diet of a child or young mammal.

Porridge: soft food made by boiling oatmeal or other meal or legumes in water or milk until thick.

Caseous: of damaged or necrotic tissue; cheeselike.

Vernix: a white cheeselike protective material that covers the skin of a fetus.

Milch: giving milk; bred or suitable primarily for milk production.

Whey: watery part of milk produced when raw milk sours and coagulates.

Lactic: of or relating to or obtained from milk (especially sour milk or whey).

Skim: used of milk and milk products from which the cream has been removed.

Soy: the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein).

Goa Bean: Old World tropical bean.

Green Bean: immature bean pod eaten as a vegetable.

Kidney Bean: large dark red bean; usually dried.

Soup: liquid food especially of meat or fish or vegetable stock often containing pieces of solid food.

Broad Bean: a bean plant cultivated for use animal fodder.

Bush Bean: a bean plant whose bushy growth needs no supports.

Intermittent Fasting: a diet plan that cycles of consuming little food and living without food.

Shell Bean: a bean plant grown primarily for its edible seed rather than its pod.

Legume: an erect or climbing bean or pea plant of the family Leguminosae.

Cuisine: the practice or manner of preparing food or the food so prepared.

Microwave: kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food.

Comfort Food: food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking.

Broad Bean: seed of the broad-bean plant mostly cultivated in warm regions.

Hunger: a physiological need for food; the consequence of food deprivation.

Buffet: A buffet refers to a meal or spread of food in which a variety of dishes are presented on a table or serving area. Guests can serve themselves from the selection of food, often in a self-service style.

Lima Bean: bush or tall-growing bean plant having large flat edible seeds.

Common Bean: the common annual twining or bushy bean plant grown for its edible seeds or pods.

TofuDetailQuiz
توتلے