Bread meaning in Urdu
Bread Sentences
Bread Synonyms
Bread Definitions
1 of 2) Bread, Breadstuff, Staff Of Life : روٹی : (noun) food made from dough of flour or meal and usually raised with yeast or baking powder and then baked.
Did you have bread?
He took four breads.+ More
2 of 2) Bread, Boodle, Cabbage, Clams, Dinero, Dough, Gelt, Kale, Lettuce, Lolly, Loot, Lucre, Moolah, Pelf, Scratch, Shekels, Simoleons, Sugar, Wampum : مال, روکڑا : (noun) informal terms for money.
Useful Words
Biscuit : بسکٹ , Flat Bread : چپاتی , Barm : خمیرہ , Brussels Biscuit : پاپا , Brown Bread : چکی کی روٹی , Sourdough : پرانا , Tandoor : روٹی وغیرہ پکانے کی بھٹی , Simnel : اعلی قسم کے گندمی میدے کی روٹی , Gem : پیالہ نما بسکٹ , Loaf : ڈبل روٹی یا روٹی کا ٹکڑا , Pizza : پیزہ , Loaf : کسی کھانے کی چیز کی مقدار یا حصہ , Canape : ٹوسٹ , Cream Of Tartar : دانت کا میل صاف کرنے والا نمک , Pastry : پیسٹری , Tartaric Acid : طرطیری تیزاب , Crumb : ڈبل روٹی کا چورا لگانا , Sandwich : ایک نمکین ڈش , Bread-Bin : روٹی یا کیک رکھنے والا ڈبہ , Baker : نانبائی , Breadbasket : ڈلیا , Toast : ڈبل روٹی کا سینکا ہوا ٹکڑا , Danish : ہلکی پیسٹری , Club Sandwich : سہ پرتی سینڈوچ , Breadcrumb : روٹی کا چورہ , Crumb : ڈبل روٹی کا چورا , Bagel : خمیری روٹی , Cake : کیک , Pudding : حلوہ , Toaster : ٹوسٹر , Offertory : چڑھاوا
Useful Words Definitions
Biscuit: small round bread leavened with baking-powder or soda.
Flat Bread: A simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough.
Barm: a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey.
Brussels Biscuit: slice of sweet raised bread baked again until it is brown and hard and crisp.
Brown Bread: bread made with whole wheat flour.
Sourdough: a leaven of dough in which fermentation is active; used by pioneers for making bread.
Tandoor: a fireroom where bread or roti etc are baked.
Simnel: a crisp bread of fine white flour.
Gem: a sweet quick bread baked in a cup-shaped pan.
Loaf: a shaped mass of baked bread that is usually sliced before eating.
Pizza: Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese.
Loaf: a quantity of food (other than bread) formed in a particular shape.
Canape: an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food.
Cream Of Tartar: a salt used especially in baking powder.
Pastry: a dough of flour and water and shortening.
Tartaric Acid: an acid found in many fruits; used in soft drinks and confectionery and baking powder.
Crumb: coat with bread crumbs.
Sandwich: two (or more) slices of bread with a filling between them.
Bread-Bin: a container used to keep bread or cake in.
Baker: someone who bakes bread or cake.
Breadbasket: a basket for serving bread.
Toast: slices of bread that have been toasted.
Danish: light sweet yeast-raised roll usually filled with fruits or cheese.
Club Sandwich: made with three slices of usually toasted bread.
Breadcrumb: crumb of bread; used especially for coating or thickening.
Crumb: small piece of e.g. bread or cake.
Bagel: (Yiddish) glazed yeast-raised doughnut-shaped roll with hard crust.
Cake: baked goods made from or based on a mixture of flour, sugar, eggs, and fat.
Pudding: any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed.
Toaster: a kitchen appliance (usually electric) for toasting bread.
Offertory: the part of the Eucharist when bread and wine are offered to God.