1. Buttermilk Noun

لسی

Residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.

How to make buttermilk ?

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See Also

Milk a white nutritious liquid secreted by mammals and used as food by human beings.

Useful Words

Butter an edible emulsion of fat globules made by churning milk or cream; for cooking and table use; "Stop applying butter".

Culture the tastes in art and manners that are favored by a social group.

Coagulate Coagulated Curdled Grumose Grumous transformed from a liquid into a soft semisolid or solid mass; "Curdled milk".

Devising Fashioning Making the act that results in something coming to be; "the devising of plans".

Milk a white nutritious liquid secreted by mammals and used as food by human beings; "Get the milk".

Altogether Birthday Suit Raw informal terms for nakedness; "He came out in his birthday suit".

Balance Remainder Residual Residue Residuum Rest something left after other parts have been taken away; "there was no remainder".

Acidity Sour Sourness the property of being acidic.

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