Uninterruptible...Subskribar Aida...Marghi Ka QeemaAai PhoneAchar GushtBuland MartabhaZaheen ShakhsEidPakstani Fauj K...Aamir KhanPanja LaraiGangnam StyleJonubi Koria Ka...Dulha WalayNaak Ki BandishDehati Larki

اچار گوشت : Achar Gusht Meaning in English

Achar Gusht in Detail

1) اچار گوشت : Pickle Beef : (noun) Spicy beef dish that is served with roti or naan.

Useful Words

مویشی : Beef, Beef Cattle : cattle that are reared for their meat.

مویشی پالنے والا : Beef Man, Cattleman, Cow Man : a man who raises (or tends) cattle. "Cattleman cowboy hat for sale".

مضبوط کرنا : Beef Up, Fortify, Strengthen : make strong or stronger. "This exercise will strengthen your upper body".

قیمہ : Ground Beef, Hamburger : beef that has been ground.

اچار : Pickle : vegetables (especially cucumbers) preserved in brine or vinegar. "Mix pickle".

دوغلا جانور : Beefalo, Cattalo : hardy breed of cattle resulting from crossing domestic cattle with the American buffalo; yields leaner beef than conventional breeds. "Beefalo weight is about 900 to 1800 pounds".

ہیمبرگر : Beefburger, Burger, Hamburger : a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients. "I have to eat burger".

سینے کا گوشت : Brisket : a cut of meat from the lower chest especially of beef.

ایک جام : Bullshot : a cocktail made with vodka and beef bouillon or consomme. "Bullshot on the table".

مرچ والا کھانا : Chili, Chili Con Carne : ground beef and chili peppers or chili powder often with tomatoes and kidney beans. "We have eaten chili con carne in lunch".

چانپ : Club Steak, Delmonico Steak : small steak from the front of the short loin of beef.

شوربا : Consomme : clear soup usually of beef or veal or chicken. "He made consomme".

بن کباب : Dog, Frank, Frankfurter, Hot Dog, Hotdog, Weenie, Wiener, Wienerwurst : a smooth-textured sausage of minced beef or pork usually smoked; often served on a bread roll. "Tell me toasted hot dogs recipe".

دوپ میں خشک کردہ گوشت کے ٹکڑے : Jerk, Jerked Meat, Jerky : meat (especially beef) cut in strips and dried in the sun.

لمبے سینگوں والا : Longhorn, Texas Longhorn : long-horned beef cattle formerly common in southwestern United States.

بڑا گوشت : Pastrami : highly seasoned cut of smoked beef.

پکایا ہوا گوشت : Pot Roast : cut of beef suitable for simmering in liquid in a closed pot.

بکرے کے گوشت کے دم پخت : Pot-Au-Feu : traditional French stew of vegetables and beef.

قیمے اور دوسرے اجزا سے تیار کردہ سموسے وغیرہ : Salisbury Steak : ground beef patty usually with a sauce.

جانور کے گوشت کا ٹکڑا : Shank : a cut of meat (beef or veal or mutton or lamb) from the upper part of the leg.

معلق پسلیاں : Short Ribs : cut of beef containing rib ends near the sternum.

چربیلے ریشے : Suet : hard fat around the kidneys and loins in beef and sheep.

چکن بوٹی : Chicken Boti : chicken dish that is served with roti or naan very famed in Pakistan . "They ordered chicken boti at hotel".

چٹ پٹا : Savory, Savoury : an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre.

پلاو کی طرح کی ایک ڈش : Jambalaya : spicy Creole dish of rice and ham, sausage, chicken, or shellfish with tomatoes, peppers, onions, and celery.

چینی کا پیالا : Sugar Bowl : a dish in which sugar is served.

میٹھی ڈیش : Afters, Dessert, Sweet : a dish served as the last course of a meal. "Please have sweet".

اضافی ڈش : Entremets, Side Dish, Side Order : a dish that is served with, but is subordinate to, a main course.

بھوک آور پکوان : Hors D'oeuvre : a dish served as an appetizer before the main meal.

کڑاہی : Casserole : large deep dish in which food can be cooked and served. "Place the casserole over a medium heat".

میکسیکو کا ایک کھانا : Adobo : a dish of marinated vegetables and meat or fish; served with rice.

Achar GushtDetailQuiz