Aneroid meaning in Urdu
Aneroid Sentence
Aneroid Definitions
Useful Words
Douse : تر بہ تر کرنا , Drain : خالی کرنا , Siphon : پائپ , Liquescent : پگھلتا ہوا , Dip : غوطہ مارنا , Liquefy : پانی ہونا , Sop : ڈبونا , Swell : بھر آنا , Semiliquid : نیم رقیق , Plash : چھینٹیں مارنا , Dethaw : پگھلنا , Dip : کھانے سے پہلے پانی میں ڈبونا , Distil : ٹپکانا , Soak : پانی میں ڈالنا , Liquid Air : مائع ہوا , Spill : بکھیر ہوا پانی , Braise : پانی میں پکانا , Saturation : بھگونے لا عمل , Draft : دوا , Anointing : مالش , Lcd : لیکوڈ کرسٹل ڈسپلے , Boil Down : ابال کر کم کرنا , Scald : کہولانہ , Pee : پیشاب , Beaded : پانی وغیرہ سے بھرا ہوا , Bodily Fluid : رطوبت , Splash : چھپاکے مارنا , Beverage : مشروب , Halt : روکنا , Flux : مائع بنانا , Soft-Boiled : نیم ابلا انڈا
Useful Words Definitions
Douse: cover with liquid; pour liquid onto.
Drain: empty of liquid; drain the liquid from.
Siphon: a tube running from the liquid in a vessel to a lower level outside the vessel so that atmospheric pressure forces the liquid through the tube.
Liquescent: becoming liquid.
Dip: dip into a liquid.
Liquefy: become liquid.
Sop: dip into liquid.
Swell: come up, as of a liquid.
Semiliquid: somewhat liquid.
Plash: dash a liquid upon or against.
Dethaw: become or cause to become soft or liquid.
Dip: dip into a liquid while eating.
Distil: give off (a liquid).
Soak: submerge in a liquid.
Liquid Air: air in a liquid state.
Spill: liquid that is spilled.
Braise: cook in liquid.
Saturation: the act of soaking thoroughly with a liquid.
Draft: a dose of liquid medicine.
Anointing: the act of applying oil or an oily liquid.
Lcd: Liquid Crystal Display.
Boil Down: be cooked until very little liquid is left.
Scald: a burn cause by hot liquid or steam.
Pee: liquid excretory product.
Beaded: covered with beads of liquid.
Bodily Fluid: the liquid parts of the body.
Splash: cause (a liquid) to spatter about, especially with force.
Beverage: any liquid suitable for drinking.
Halt: stop the flow of a liquid.
Flux: become liquid or fluid when heated.
Soft-Boiled: (eggs) having the yolk still liquid.