Artemisia Absinthium meaning in Urdu
Artemisia Absinthium Synonyms
Artemisia Absinthium Definitions
1) Artemisia Absinthium, Absinthe, Common Wormwood, Lad's Love, Old Man : افسنتین رومی : (noun) aromatic herb of temperate Eurasia and North Africa having a bitter taste used in making the liqueur absinthe.
Useful Words
Absinthe Oil : افسنتین کا تیل , Golden Buttons : لونگ , Wormwood : افسنتین جڑی بوٹی , Clintonia Borealis : نیلی بوندی والا پودا , German Chamomile : ایک قسم کی جری بوٹی جس سے دوا وغیرہ بھی بنائی جاتی ہے , Hawkbit : یورایشیائی جنگلی پودا , Gallinago Gallinago : افریقی پرندہ , Absinth : افسنتین کی شراب , Common Horehound : خوشبودار پھولوں والی جڑی بوٹی , Mint : پودینہ , Bullrush : لمبی جھاڑی , Anethum Graveolens : سویا , Acerb : کڑوا , Ratafee : تیز خوشبو دار شراب , Artemisia Abrotanum : ایک پودا جس کانٹا چوبیں ہوتا ھے , Aegypius Monachus : کالا گدھ , Accipiter Nisus : افریقہ کا باز , Coccothraustes Coccothraustes : یورایشیائی فنچ چڑیا , Loach : ایک قسم کی چھوٹی مچھلی , Common Spoonbill : سارس کی ایک قسم , Adder : وائپر سانپ , Hop : شہتوت جیسا پھل , Capra Ibex : پہاڑی بکری , 2-Hydroxybenzoic Acid : سیلی سیلک ایسڈ , Herb Of Grace : زہریلی بوٹی , Salinity : نمکینی , Marjoram : یورپ اور ایشیا سے تعلق رکھنے والا سدا بہار پودا , Cumin : زیرہ , Bigarade : کڑوا کینو , Common Horsetail : امریکی چولائی , Common Sage : گل مریم
Useful Words Definitions
Absinthe Oil: a dark bitter oil obtained from wormwood leaves; flavors absinthe liqueurs.
Golden Buttons: common perennial aromatic herb native to Eurasia having buttonlike yellow flower heads and bitter-tasting pinnate leaves sometimes used medicinally.
Wormwood: any of several low composite herbs of the genera Artemisia or Seriphidium.
Clintonia Borealis: common woodland herb of temperate North America having yellow nodding flowers and small round blue fruits.
German Chamomile: annual Eurasian herb similar in fragrance and medicinal uses to chamomile though taste is more bitter and effect is considered inferior.
Hawkbit: any of various common wildflowers of the genus Leontodon; of temperate Eurasia to Mediterranean regions.
Gallinago Gallinago: common snipe of Eurasia and Africa.
Absinth: strong green liqueur flavored with wormwood and anise.
Common Horehound: European aromatic herb with hairy leaves and numerous white flowers in axillary cymes; leaves yield a bitter extract use medicinally and as flavoring.
Mint: any north temperate plant of the genus Mentha with aromatic leaves and small mauve flowers.
Bullrush: tall rush with soft erect or arching stems found in Eurasia, Australia, New Zealand, and common in North America.
Anethum Graveolens: aromatic Old World herb having aromatic threadlike foliage and seeds used as seasoning.
Acerb: sour or bitter in taste.
Ratafee: sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds.
Artemisia Abrotanum: shrubby European wormwood naturalized in North America; sometimes used in brewing beer.
Aegypius Monachus: of southern Eurasia and northern Africa.
Accipiter Nisus: small hawk of Eurasia and northern Africa.
Coccothraustes Coccothraustes: a common large finch of Eurasia.
Loach: slender freshwater fishes of Eurasia and Africa resembling catfishes.
Common Spoonbill: pure white crested spoonbill of southern Eurasia and northeastern Africa.
Adder: small terrestrial viper common in northern Eurasia.
Hop: twining perennials having cordate leaves and flowers arranged in conelike spikes; the dried flowers of this plant are used in brewing to add the characteristic bitter taste to beer.
Capra Ibex: wild goat of mountain areas of Eurasia and northern Africa having large recurved horns.
2-Hydroxybenzoic Acid: a white crystalline substance with a bitter aftertaste; used as a fungicide or in making aspirin or dyes or perfumes.
Herb Of Grace: European strong-scented perennial herb with grey-green bitter-tasting leaves; an irritant similar to poison ivy.
Salinity: the taste experience when common salt is taken into the mouth.
Marjoram: Oregano is an aromatic European and Asian perennial herb.
Cumin: aromatic seeds of the cumin herb of the carrot family.
Bigarade: any of various common orange trees yielding sour or bitter fruit; used as grafting stock.
Common Horsetail: of Eurasia and Greenland and North America.
Common Sage: shrubby plant with aromatic greyish-green leaves used as a cooking herb.