Cocktail Table meaning in Urdu
Cocktail Table Synonym
Cocktail Table Definitions
1) Cocktail Table, Coffee Table : کافی کی میز : (noun) low table where magazines can be placed and coffee or cocktails are served.
Useful Words
Dinner Table : رات کے کھانے کی میز , Nim : ماچس کی تیلیوں کا ایک کھیل , Mensal : کھانے کی میز , Hot Pad : چھوٹی چٹائی , Napery : میز پوش , Place Setting : کسی ایک شخص کا دستر خوان , Actuarial Table : شماریات کی فہرست , Pier Table : ایک خاص قسم کی آرائشی میز , Gueridon : چھوٹی گول میز , Dinner Service : رات کے کھانے کے برتن , Altar : کلیسائی میز , Lazy Susan : گھومنے والی میز , Lapboard : گود میں رکھنے کا تختہ , Croupier : جواریوں کا خزانچی , Eat Up : تمام کھانا کھانا , Server : ویٹر , Crewet : شیشی , Lowboy : ایک قسم کی چار ٹانگوں والی میز , Steak Knife : چھرا , Stand : چھوٹی میز , Trivet : اسٹینڈ , Saucer : طشتری کی شکل کا برتن , Finger Bowl : ہاتھ دہونے والا پیالہ , Chafing Dish : تابہ , Counter : کاوٴنٹر , Saltcellar : نمک دانی , Chianti : اطالوی شراب , Refectory Table : کھانے کی میز , Butler : خانسامہ , Dresser : سنگھار میز , Oasis : نخلستان
Useful Words Definitions
Dinner Table: the dining table where dinner is served and eaten.
Nim: game in which matchsticks are arranged in rows and players alternately remove one or more of them; in some versions the object is to take the last remaining matchstick on the table and in other versions the object is to avoid taking the last remaining matchstick on the table.
Mensal: the dining table.
Hot Pad: a pad for use under a hot dish to protect a table.
Napery: linens for the dining table.
Place Setting: a table service for one person.
Actuarial Table: a table of statistical data.
Pier Table: a low table set below a pier glass.
Gueridon: a small round table.
Dinner Service: a table service for serving dinner.
Altar: the table in Christian churches where communion is given.
Lazy Susan: a revolving tray placed on a dining table.
Lapboard: writing board used on the lap as a table or desk.
Croupier: someone who collects and pays bets at a gaming table.
Eat Up: finish eating all the food on one's plate or on the table.
Server: a person whose occupation is to serve at table (as in a restaurant).
Crewet: bottle that holds wine or oil or vinegar for the table.
Lowboy: a low chest or table with drawers and supported on four legs.
Steak Knife: a sharp table knife used in eating steak.
Stand: a small table for holding articles of various kinds.
Trivet: a stand with short feet used under a hot dish on a table.
Saucer: a small shallow dish for holding a cup at the table.
Finger Bowl: small bowl for rinsing the fingers at table.
Chafing Dish: a metal pan over a heater; used to cook or to keep things warm at the table.
Counter: table consisting of a horizontal surface over which business is transacted.
Saltcellar: a small container for holding salt at the dining table.
Chianti: dry red Italian table wine from the Chianti region of Tuscany.
Refectory Table: a long narrow dining table supported by a stretcher between two trestles.
Butler: a manservant (usually the head servant of a household) who has charge of wines and the table.
Dresser: low table with mirror or mirrors where one sits while dressing or applying makeup.
Oasis: a fertile tract in a desert (where the water table approaches the surface).