Compound Protein Synonym

Compound Protein Definitions

Useful Words

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Histone : امینو ایسڈ کا پروٹین , Actomyosin : پرٹین کا مجموعہ , Liver : کلیجا , Picornavirus : کوئی مرکزائی تیزابی وائرس جو مزاحم ایتھر ہوتا ہے , Aleurone : دلیا , Active Transport : دوا یا غذا کی جسم میں ترسیل , Soy : سویابین , Fibrin : میٹرکس جس پر خون جمتا ہے , Virus : وباء , Gelatin : جیلی نما مادہ جو مختلف جانوروں سے حاصل کیا جاتا ہے , Activator : تحریک کار , Alpha-Lipoprotein : اعلی کثافت کی لیپوپروٹین , Algarroba : خرنوب , Anaemia : خون کی کمی , Celiac Disease : مرض شکم , Pantothen : وٹامن بی کمپلیکس کا ایک جزو , Stoichiometry : وہ علم جس میں یہ جانا جاتا ھے کہ کسی کیمیائی تعامل میں کتنے کیمیائی اجزا ٴ یا مرکب حصہ لیتے ہیں , Rachis : پھول ڈنڈی , Adermin : وٹامن بی 6 , Heterotroph : دوسری مخلوق کھانے والا , Tannic Acid : مازو یا کسے کا تیزاب , Quinquefoliate Leaf : پانچ پتیوں والا , Heterocycle : جوہری چھلے والا , Ingredient : جزو ترکیبی , Protein : لحمیہ , Caustic Potash : پیشاب ٹیسٹ کرنے میں استعمال کیا جاتا ہے , 9-Membered : نو کا مرکب کیمیاء , 3-Membered : تین سے بنا کیمیاء , 6-Membered : چھ کیمیائی مرکب , Sulfide : گندھک کا ایک مرکب زیادہ برق مثبت ایٹم کے ساتھ , 5-Membered : پانچ کیمیاء

Useful Words Definitions

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Histone: a simple protein containing mainly basic amino acids; present in cell nuclei in association with nucleic acids.

Actomyosin: a protein complex in muscle fibers; composed of myosin and actin; shortens when stimulated and causes muscle contractions.

Liver: large and complicated reddish-brown glandular organ located in the upper right portion of the abdominal cavity; secretes bile and functions in metabolism of protein and carbohydrate and fat; synthesizes substances involved in the clotting of the blood; synthesizes vitamin A; detoxifies poisonous substances and breaks down worn-out erythrocytes.

Picornavirus: a group of single-strand RNA viruses with a protein coat.

Aleurone: granular protein in outermost layer of endosperm of many seeds or cereal grains.

Active Transport: transport of a substance (as a protein or drug) across a cell membrane against the concentration gradient; requires an expenditure of energy.

Soy: the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein).

Fibrin: a white insoluble fibrous protein formed by the action of thrombin on fibrinogen when blood clots; it forms a network that traps red cells and platelets.

Virus: (virology) ultramicroscopic infectious agent that replicates itself only within cells of living hosts; many are pathogenic; a piece of nucleic acid (DNA or RNA) wrapped in a thin coat of protein.

Gelatin: gelatin is a protein obtained by boiling animal skin, tendons, ligaments, and bones with water. It is used in food production to thicken or gel liquids and is a common ingredient in desserts.

Activator: (biology) any agency bringing about activation; a molecule that increases the activity of an enzyme or a protein that increases the production of a gene product in DNA transcription.

Alpha-Lipoprotein: a lipoprotein that transports cholesterol in the blood; composed of a high proportion of protein and relatively little cholesterol; high levels are thought to be associated with decreased risk of coronary heart disease and atherosclerosis.

Algarroba: long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute.

Locust bean benefits : Good source of protein and vitamins, reduces the risk of cancer, can control diabetes, good for heart health, boost energy levels, good for weight loss. .

Anaemia: Anemia is a medical condition characterized by a decrease in the number of red blood cells or a low concentration of hemoglobin in the blood. Hemoglobin is the protein in red blood cells responsible for carrying oxygen from the lungs to the body`s tissues. When the level of hemoglobin or red blood cells falls below the normal range, it can lead to a reduced ability of the blood to carry oxygen effectively.

Celiac Disease: it is an autoimmune disorder and a chronic digestive condition that primarily affects the small intestine. It is triggered by the consumption of gluten, which is a protein found in wheat, barley, rye, and their derivatives. When individuals with celiac disease ingest gluten, their immune system responds by damaging the lining of the small intestine. This damage hinders the absorption of essential nutrients from food, leading to a range of symptoms and potential long-term health issues.

Pantothen: a vitamin of the vitamin B complex that performs an important role in the oxidation of fats and carbohydrates and certain amino acids; occurs in many foods.

Stoichiometry: (chemistry) the relation between the quantities of substances that take part in a reaction or form a compound (typically a ratio of whole integers).

Rachis: axis of a compound leaf or compound inflorescence.

Adermin: a B vitamin that is essential for metabolism of amino acids and starch.

Heterotroph: an organism that depends on complex organic substances for nutrition.

Tannic Acid: any of various complex phenolic substances of plant origin; used in tanning and in medicine.

Quinquefoliate Leaf: a compound leaf having five leaflets.

Heterocycle: a compound containing a heterocyclic ring.

Ingredient: a component of a mixture or compound.

Protein: any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes.

Caustic Potash: a potassium compound often used in agriculture and industry.

9-Membered: of a chemical compound having a ring with nine members.

3-Membered: of a chemical compound having a ring with three members.

6-Membered: of a chemical compound having a ring with six members.

Sulfide: a compound of sulphur and some other element that is more electropositive.

5-Membered: of a chemical compound having a ring with five members.