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Cooking meaning in Urdu

Cooking Sentence

I had learnt cooking in the age of 12.

Cooking Synonyms

Related to Cooking

Cooking in Detail

1) Cooking, Cookery, Preparation : کھانا پکانا, پکانے کا ہنر : (noun) the act of preparing something (as food) by the application of heat.

Cooking can be a great art.

Related : Toasting : cooking to a brown crispiness over a fire or on a grill. Stewing : cooking in a liquid that has been brought to a boil.

Useful Words

Cooking Pan, Pan : تسلہ : cooking utensil consisting of a wide metal vessel.

Cooking Stove, Kitchen Range, Kitchen Stove, Range, Stove : چولہا : a kitchen appliance used for cooking food. "Turn off the stove".

Cooking Utensil, Cookware : کھانا پکانے کے آلات : a kitchen utensil made of material that does not melt easily; used for cooking. "She had many cooking utensils".

Caldron, Cauldron : دیگ : a very large pot that is used for boiling and cooking. "We had to order a caldron of Biryani".

Cuisine, Culinary Art : کھانا پکانے کا طریقہ : the practice or manner of preparing food or the food so prepared.

Scald : کہولانا : heat to the boiling point. "Scald the milk".

Comfort Food : اچھا کھانا : food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking.

Kitchen Utensil : باورچی خانے کا سامان : a utensil used in preparing food. "We have variety of kitchen utensils".

Cooked : پکا ہوا : having been prepared for eating by the application of heat.

Heat Of Condensation : مائع گیس بننے کی گرمی : heat liberated by a unit mass of gas at its boiling point as it condenses into a liquid. "The heat of condensation is equal to the heat of vaporization".

Calorie, Kilocalorie, Kilogram Calorie, Large Calorie, Nutritionist's Calorie : حرارت کی اکائی : a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food.

Gastronomy : کھانا پکانے کا فن : the art and practice of choosing and preparing and eating good food.

Haute Cuisine : کھانا پکانے کا طریقہ : (French) an elaborate and skillful manner of preparing food. "She is well versed in haute cuisine".

Microwave, Microwave Oven : ایک چولہا : kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food.

Cultivation : زراعت : (agriculture) production of food by preparing the land to grow crops (especially on a large scale).

Caboose, Cookhouse, Galley, Ship's Galley : جہاز کا باورچی خانہ : the area for food preparation on a ship.

Bruise : کوٹنا : break up into small pieces for food preparation. "Bruise the berries with a wooden spoon and strain them".

Dietetics : غذائیات : the scientific study of food preparation and intake.

Handi : ہانڈی : a cooking pot in which food is cooked. "Handi is ready to eat".

Fixings, Ingredient : کھانے کے اجزا : food that is a component of a mixture in cooking. "The recipe lists all the fixings for a salad".

Porridge : دلیہ : soft food made by boiling oatmeal or other meal or legumes in water or milk until thick. "He added porridge in his diet".

Heat Of Vaporisation, Heat Of Vaporization : ابلنے کی حرارت : heat absorbed by a unit mass of a material at its boiling point in order to convert the material into a gas at the same temperature.

Poacher : انڈے پکانے والا برتن : a cooking vessel designed to poach food (such as fish or eggs).

Hot Plate, Hotplate : گرم تھالی : a portable electric appliance for heating or cooking or keeping food warm. "DC powered hot plate".

Griddle : توا : cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked. "Griddle Pancake".

Food Turner, Turner : کفگیر نما چمچہ : cooking utensil having a flat flexible part and a long handle; used for turning or serving food.

Pasteurise, Pasteurize : گرمائش سے جراثیم کو مارنا : heat food in order to kill harmful microorganisms. "Pasteurize milk".

Heat Pump : حرارت کا پمپ : apparatus that extracts heat from a liquid that is at a higher temperature than its surroundings; can be used to transfer heat from a reservoir outside in order to heat a building.

Hot : گرم : used of physical heat; having a high or higher than desirable temperature or giving off heat or feeling or causing a sensation of heat or burning. "Aren`t you feeling the cold?".

Conceptualism : تصوراتی دنیا : the doctrine that the application of a general term to various objects indicates the existence of a mental entity that mediates the application.

Gastronomy : کھانا پکانے کا انداز : a particular style of cookery (as of a region). "New England gastronomy".

Cooking in Book Titles

Food and Cooking in Victorian England: A History.
Cooking For The Family.
International Dictionary of Food and Cooking.

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