Corn Syrup meaning in Urdu
Corn Syrup Sentence
Corn Syrup Definitions
1) Corn Syrup : مکئی کا عرق, مکئی کا شربت : (noun) syrup prepared from corn.
Useful Words
Marshmallow : ایک قسم کی مٹھائی , Corn : مکئی , Cornflour : مکئی کا سفوف , Candied : شیریں , Golden Syrup : راب , Funnel Cake : جلیبی , Mealie : مکئی , Genus Zea : بھٹہ , Cornhusk : مکئی کا چورا , Cornmeal : مکئی کا آٹا , Molasses : گڑ , Hominy : مکئی کا دلیہ , Corncrib : غلہ رکھنے کا گودام , Agrostemma : گل علف , Succotash : مکئ کے ابلے ھوئے بھٹوں اور سفید لوبیے پر مشتمل ایک پکوان , Corn Cob : بھٹہ , Quern : ہاتھ کی چکی , Field Corn : غلہ , Flint Corn : مکئی کی قسم , Corn : دانہ , Corn Earworm : مکئی کپاس اور ٹماٹر وں پر لگنے والی سنڈی , Caryopsis : اناج , Grits : ابلی ہوئی مکئی , Stover : مویشیوں کا چارہ , Head Smut : بھٹے کی بیماری , Acer Saccharum : شکر میپل , Amylum : نشاستہ , Dispose : قابل بنانا , Chopped : کٹے , Unprepared : غیر تیار شدہ , Frozen Dessert : جمی ہوئی میٹھی ڈیش
Useful Words Definitions
Marshmallow: spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar.
Corn: ears of corn that can be prepared and served for human food.
Cornflour: starch prepared from the grains of corn; used in cooking as a thickener.
Candied: encrusted with sugar or syrup.
Golden Syrup: a pale cane syrup.
Funnel Cake: fried batter doused in sugar syrup.
Mealie: an ear of corn.
Genus Zea: corn.
Cornhusk: the husk of an ear of corn.
Cornmeal: coarsely ground corn.
Molasses: thick dark syrup produced by boiling down juice from sugar cane; especially during sugar refining.
Hominy: hulled corn with the bran and germ removed.
Corncrib: a crib for storing and drying ears of corn.
Agrostemma: a caryophylloid dicot genus including corn cockles.
Succotash: fresh corn and lima beans with butter or cream.
Corn Cob: the hard cylindrical core that bears the kernels of an ear of corn.
Quern: a primitive stone mill for grinding corn by hand.
Field Corn: corn grown primarily for animal feed or market grain.
Flint Corn: corn having kernels with a hard outer layer enclosing the soft endosperm.
Corn: the dried grains or kernels or corn used as animal feed or ground for meal.
Corn Earworm: larva of a noctuid moth; highly destructive to especially corn and cotton and tomato crops.
Caryopsis: dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn.
Grits: coarsely ground hulled corn boiled as a breakfast dish in the southern United States.
Stover: the dried stalks and leaves of a field crop (especially corn) used as animal fodder after the grain has been harvested.
Head Smut: smut fungus attacking heads of corn or sorghum and causing a covered smut.
Acer Saccharum: maple of eastern and central North America having three-lobed to five-lobed leaves and hard close-grained wood much used for cabinet work especially the curly-grained form; sap is chief source of maple syrup and maple sugar; many subspecies.
Amylum: a complex carbohydrate found chiefly in seeds, fruits, tubers, roots and stem pith of plants, notably in corn, potatoes, wheat, and rice; an important foodstuff and used otherwise especially in adhesives and as fillers and stiffeners for paper and textiles.
Dispose: make fit or prepared.
Chopped: prepared by cutting.
Unprepared: without preparation; not prepared for.
Frozen Dessert: any of various desserts prepared by freezing.