Cow Man meaning in Urdu
Cow Man Synonyms
Cow Man Definitions
1) Cow Man, Beef Man, Cattleman : مویشی پالنے والا : (noun) a man who raises (or tends) cattle.
Useful Words
Beefalo : دوغلا جانور , Longhorn : لمبے سینگوں والا , Texas Fever : مویشیوں کو لگ جانے والی بیماری , Bos Indicus : بھارتی بیل , Stock Farmer : مویشیوں کا نگران , Masseter : جبڑی پٹھا , Foster Mother : منہ بولی ماں , Caviler : معترض , Parent : باپ یا ماں , Ground Beef : قیمہ , Short Ribs : معلق پسلیاں , Jerk : دوپ میں خشک کردہ گوشت کے ٹکڑے , Pastrami : بڑا گوشت , Brisket : سینے کا گوشت , Salisbury Steak : قیمے اور دوسرے اجزا سے تیار کردہ سموسے وغیرہ , Pot Roast : پکایا ہوا گوشت , Suet : چربیلے ریشے , Pot-Au-Feu : بکرے کے گوشت کے دم پخت , Cattle Pen : مویشیوں کا باڑہ , Club Steak : چانپ , Bullshot : ایک جام , Pickle Beef : اچار گوشت , Shank : جانور کے گوشت کا ٹکڑا , Beefburger : ہیمبرگر , Dairy Cattle : گاۓ جنھیں دودھ کے کاروبار کے لیے پالا جاتا ہے , Beef : مویشی , Cattle Thief : مویشی چرانے والا , Sweating Sickness : ایک وبائی بیماری , Cow : گاۓ , Calf : بچھڑا , Dog : بن کباب
Useful Words Definitions
Beefalo: hardy breed of cattle resulting from crossing domestic cattle with the American buffalo; yields leaner beef than conventional breeds.
Longhorn: long-horned beef cattle formerly common in southwestern United States.
Texas Fever: an infectious disease of cattle transmitted by the cattle tick.
Bos Indicus: any of several breeds of Indian cattle; especially a large American heat and tick resistant greyish humped breed evolved in the Gulf States by interbreeding Indian cattle and now used chiefly for crossbreeding.
Stock Farmer: farmer who breed or raises livestock.
Masseter: a large muscle that raises the lower jaw and is used in chewing.
Foster Mother: a woman who is a foster parent and raises another`s child.
Caviler: a disputant who quibbles; someone who raises annoying petty objections.
Parent: a father or mother; one who begets or one who gives birth to or nurtures and raises a child; a relative who plays the role of guardian.
Ground Beef: beef that has been ground.
Short Ribs: cut of beef containing rib ends near the sternum.
Jerk: meat (especially beef) cut in strips and dried in the sun.
Pastrami: highly seasoned cut of smoked beef.
Brisket: a cut of meat from the lower chest especially of beef.
Salisbury Steak: ground beef patty usually with a sauce.
Pot Roast: cut of beef suitable for simmering in liquid in a closed pot.
Suet: hard fat around the kidneys and loins in beef and sheep.
Pot-Au-Feu: traditional French stew of vegetables and beef.
Cattle Pen: a pen for cattle.
Club Steak: small steak from the front of the short loin of beef.
Bullshot: a cocktail made with vodka and beef bouillon or consomme.
Pickle Beef: Spicy beef dish that is served with roti or naan.
Shank: a cut of meat (beef or veal or mutton or lamb) from the upper part of the leg.
Beefburger: a sandwich consisting of a fried cake of minced beef served on a bun, often with other ingredients.
Dairy Cattle: cattle that are reared for their milk.
Beef: cattle that are reared for their meat.
Cattle Thief: someone who steals livestock (especially cattle).
Sweating Sickness: a disease of cattle (especially calves).
Cow: female of domestic cattle:.
Calf: young of domestic cattle.
Dog: a smooth-textured sausage of minced beef or pork usually smoked; often served on a bread roll.