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Frothy meaning in Urdu

Frothy Sentence

Foamy (or frothy) beer.

Frothy Synonyms


Frothy Definitions

1) Frothy, Bubbling, Bubbly, Effervescing, Foaming, Foamy, Spumy : جھاگ دار : (satellite adjective) emitting or filled with bubbles as from carbonation or fermentation.

Useful Words

Effervesce : جھاگ بن جانا , White Water : جھاگ دار پانی , Milk Shake : ملک شیک , Mousse : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی , Smoky : دہوئیں سے بھرا , Froth : جھاگ دینا , Carbonated : کاربن ڈائی آکسائیڈ بھری , Fizzing : بلبلے چھوڑنے والی , Effervescence : ابال آنا , Babble : غرغرانا کی آواز , Gurgle : غرغرانے کی آواز , Cavernous : بہت زیادہ حساس بافت جو اوپر کو اٹھ سکے اور ہیجانی حالت میں تن جائے , Bubble Gum : ببلی , Bubble : بلبلے چھوڑنا , Foam : جھاگ , Smokeless : بے دہوئیں کا , Dull : مدھم , Candent : روشن و تاباں , Luminescent : نورانی , Brightness : چمک , Ferment : خمیر کرنا , Bright : چمکدار , Rancid : بدبودار , Brewery : کشید گاہ , Heat-Seeking Missile : حرارت کا پیچھا کرنے والا میزائیل , Ensilage : ذخیرہ کاری , Sourdough : پرانا , Blush Wine : گلابی مائل شراب , Pasteurized Milk : جراثیم سے پاک دودھ , Catherine Wheel : آتشبازی چکر , Jam-Packed : کھچا کھچ بھرا ہوا

Useful Words Definitions

Effervesce: become bubbly or frothy or foaming.

White Water: frothy water as in rapids or waterfalls.

Milk Shake: frothy drink of milk and flavoring and sometimes fruit or ice cream.

Mousse: a rich, frothy, creamy dessert made with whipped egg whites and heavy cream.

Smoky: marked by or emitting or filled with smoke.

Froth: make froth or foam and become bubbly.

Carbonated: having carbonation (especially artificially carbonated).

Fizzing: hissing and bubbling.

Effervescence: the process of bubbling as gas escapes.

Babble: flow in an irregular current with a bubbling noise.

Gurgle: the bubbling sound of water flowing from a bottle with a narrow neck.

Cavernous: filled with vascular sinuses and capable of becoming distended and rigid as the result of being filled with blood.

Bubble Gum: a kind of chewing gum that can be blown into bubbles.

Bubble: form, produce, or emit bubbles.

Foam: a mass of small bubbles formed in or on a liquid.

Smokeless: emitting or containing little or no smoke.

Dull: emitting or reflecting very little light.

Candent: emitting light as a result of being heated.

Luminescent: emitting light not caused by heat.

Brightness: the quality of being luminous; emitting or reflecting light.

Ferment: cause to undergo fermentation.

Bright: emitting or reflecting light readily or in large amounts.

Rancid: smelling of fermentation or staleness.

Brewery: a plant where beer is brewed by fermentation.

Heat-Seeking Missile: a missile with a guidance system that directs it toward targets emitting infrared radiation (as the emissions of a jet engine).

Ensilage: fodder harvested while green and kept succulent by partial fermentation as in a silo.

Sourdough: a leaven of dough in which fermentation is active; used by pioneers for making bread.

Blush Wine: pinkish table wine from red grapes whose skins were removed after fermentation began.

Pasteurized Milk: milk that has been exposed briefly to high temperatures to destroy microorganisms and prevent fermentation.

Catherine Wheel: a circular firework that spins round and round emitting colored fire.

Jam-Packed: filled to capacity.

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