Frozen Frowzy Frowsy Frowsty Frown Froward Frothy Froth At The Mouth Frozen Dessert Frozen Yogurt Fructose Frugal Frugality Frugalness Fruit Fruit Compote Fruit Crush Fruit Custard Fruit Drink Fruit Fly

Frozen Dessert meaning in Urdu

Frozen Dessert Sentence

Frozen dessert is over there.

Frozen Dessert Definitions

1) Frozen Dessert : جمی ہوئی میٹھی ڈیش : (noun) any of various desserts prepared by freezing.


Useful Words

Ice Cream : آئس کریم , Frozen Yogurt : جمی ہوئی میٹھی ڈیش یا دہی , Sherbert : مشروب , Sleety : برف و باراں دار , Jell-O : کھانے کے بعد پھلوں کا میٹھا , Permafrost : زیر سطحی زمین جو مستقلاً منجمد ہوتی ہے , Ice : ثلج , Ice : پانی کا جمع ہوا حصہ , Dessertspoon : میٹھی چیز کھانے کا چمچہ , Compote : پھل کا میٹھا , Carrot Halwa : گاجر کا حلوہ , Custard : کسٹرڈ میٹھا آمیزہ , Dessert Wine : میٹھی شراب , Madeira : ایک قسم کی شراب , Junket : دودھ کا میٹھا , Dumpling : حلوہ , Port : ایک پرتگالی شراب , Sabayon : ایک جھاگ دار شیرینی , Dowdy : سیب کی میٹھی ڈش , Deep Freezer : ٹھنڈا کرنے والی مشین , Comet : دم دار ستارہ , Mousse : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی , Gelatin : جیلی نما مادہ کھانے میں بھی استعمال ہوتا ہے , Sauterne : ایک قسم کی میز , Brufen : درد کی دوا , Tablespoon : کھانے کا چمچہ , Pudding : حلوہ , Berry : گوندنی , Freeze : سردی سے جمناے والا , Congealment : انجماد , Infrigidation : انجماد کاری

Useful Words Definitions

Ice Cream: frozen dessert containing cream and sugar and flavoring.

Frozen Yogurt: a soft frozen dessert of sweetened flavored yogurt.

Sherbert: a frozen dessert made primarily of fruit juice and sugar, but also containing milk or egg-white or gelatin.

Sleety: consisting of or of the nature of frozen or partially frozen rain.

Jell-O: fruit-flavored dessert (trade mark Jell-O) made from a commercially prepared gelatin powder.

Permafrost: ground that is permanently frozen.

Ice: water frozen in the solid state.

Ice: the frozen part of a body of water.

Dessertspoon: as much as a dessert spoon will hold.

Compote: dessert of stewed or baked fruit.

Carrot Halwa: a dessert sweet that made with carrot.

Custard: sweetened mixture of milk and eggs baked or boiled or frozen.

Dessert Wine: still sweet wine often served with dessert or after a meal.

Madeira: an amber dessert wine from the Madeira Islands.

Junket: dessert made of sweetened milk coagulated with rennet.

Dumpling: dessert made by baking fruit wrapped in pastry.

Port: sweet dark-red dessert wine originally from Portugal.

Sabayon: light foamy custard-like dessert served hot or chilled.

Dowdy: deep-dish apple dessert covered with a rich crust.

Deep Freezer: electric refrigerator (trade name Deepfreeze) in which food is frozen and stored for long periods of time.

Comet: (astronomy) a relatively small extraterrestrial body consisting of a frozen mass that travels around the sun in a highly elliptical orbit.

Mousse: a rich, frothy, creamy dessert made with whipped egg whites and heavy cream.

Gelatin: an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods.

Sauterne: semisweet golden-colored table or dessert wine from around Bordeaux in France; similar wine from California.

Brufen: A pharmaceutical drug which is used to treat pain such as headache, migraine, dental pain, frozen shoulder and other mild pain.

Tablespoon: a spoon larger than a dessert spoon; used for serving.

Pudding: any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed.

Berry: any of numerous small and pulpy edible fruits; used as desserts or in making jams and jellies and preserves.

Freeze: weather cold enough to cause freezing.

Congealment: the process of congealing; solidification by (or as if by) freezing.

Infrigidation: the process of cooling or freezing (e.g., food) for preservative purposes.

Related Words

Afters : میٹھی ڈیش , Ice Lolly : لمبی آئس کریم

Frozen DessertDetailQuiz
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