Grater meaning in Urdu
Grater Sentence
Grater Definitions
1) Grater : کدوکش : (noun) utensil with sharp perforations for shredding foods (as vegetables or cheese).
Useful Words
Mixer : آمیزہ کار , Mornay Sauce : ایک چٹنی , Cooker : پکانے والا , Kitchen Utensil : باورچی خانے کا سامان , Stencil : نقش ساز تختی , Masher : کچومر نکالنے والا , Squeezer : نچوڑنے والی چیز , Skimmer : ایک قسم کا بڑا چھنی نما چمچہ , Cooking Pan : تسلہ , Cooking Utensil : کھانا پکانے کے آلات , Tea Ball : چائے کا ایک برتن , Rolling Pin : بیلن , Grid : سیلاقیں , Mincer : قیمہ کرنے والا آلہ , Griddle : توا , Food Turner : کفگیر نما چمچہ , Frying Pan : فرائی پان , Avoid : پرہیز کرنا , Diet : خاص غذا , Omnivore : ہر قسم کی چیز کھانے والا آدمی , Dress : سجانا , Canister : کنستر , Buttery : کینٹین , Fast : کھانے پینے سے پر ہیز کرنا , Blanch : ذرا سا پکانا , Pottage : سالن , Wood Sugar : شکر چوب , Colander : چھنی , Peeler : چھلکہ اتارنے والا آلہ , Minestrone : اطالیہ کی یخنی , Truck Farm : کھیت جو بازار میں بکنے والی سبزیاں اگانے کے لیے وقف ہو
Useful Words Definitions
Mixer: a kitchen utensil that is used for mixing foods.
Mornay Sauce: onion-flavored creamy cheese sauce with egg yolk and grated cheese.
Cooker: a utensil for cooking.
Kitchen Utensil: a utensil used in preparing food.
Stencil: a sheet of material (metal, plastic, cardboard, waxed paper, silk, etc.) that has been perforated with a pattern (printing or a design); ink or paint can pass through the perforations to create the printed pattern on the surface below.
Masher: a kitchen utensil used for mashing (e.g. potatoes).
Squeezer: a kitchen utensil for squeezing juice from fruit.
Skimmer: a cooking utensil used to skim fat from the surface of liquids.
Cooking Pan: cooking utensil consisting of a wide metal vessel.
Cooking Utensil: a kitchen utensil made of material that does not melt easily; used for cooking.
Tea Ball: a kitchen utensil consisting of a perforated metal ball for making tea.
Rolling Pin: utensil consisting of a cylinder (usually of wood) with a handle at each end; used to roll out dough.
Grid: a cooking utensil of parallel metal bars; used to grill fish or meat.
Mincer: a kitchen utensil that cuts or chops food (especially meat) into small pieces.
Griddle: cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked.
Food Turner: cooking utensil having a flat flexible part and a long handle; used for turning or serving food.
Frying Pan: a pan used for frying foods.
Avoid: refrain from certain foods or beverages.
Diet: a prescribed selection of foods.
Omnivore: a person who eats all kinds of foods.
Dress: decorate (food), as with parsley or other ornamental foods.
Canister: metal container for storing dry foods such as tea or flour.
Buttery: a small storeroom for storing foods or wines.
Fast: abstain from certain foods, as for religious or medical reasons.
Blanch: cook (vegetables) briefly.
Pottage: a stew of vegetables and (sometimes) meat.
Wood Sugar: a sugar extracted from wood or straw; used in foods for diabetics.
Colander: bowl-shaped strainer; used to wash or drain foods.
Peeler: a device for peeling vegetables or fruits.
Minestrone: soup made with a variety of vegetables.
Truck Farm: a farm where vegetables are grown for market.