Greenly meaning in Urdu
Greenly Sentence
Greenly Definitions
1) Greenly : سبز رنگ کے ساتھ : (adverb) with green color.
Useful Words
Xanthous : زرد رنگ کا , Jade : ہلکا سبز رنگ , Blue : نیلا پن , Green : ہرا , Sea-Green : گہرا سبز رنگ , Drab : ہلکا بادامی اور ہرا رنگ , Blue Green : نیلا اور سبز رنگ , Blood-Red : سرخی مائل , Dark-Green : سبزی مائل , Yellow : پیلا , Tawny : سانولا , Dun : سرمائی بادامی رنگ , Blue : آسمانی رنگ , Red : سرخ , Butterfly Orchid : ایک خوبصورت پھول , Cucumber : کھیرا , Pea : مٹر کا پودا , Shade : رنگ کا شیڈ , Hepatic : ایک قسم کا چھوٹا پودا , Pea : مٹر , Winter Melon : پیٹھا , Colored : رنگین , Color : رنگ بھرنا , Achromic : بے رنگ , Dye : رنگنا , Self-Colored : خود رنگ , Brown : تلنا , Bleach : رنگ کاٹنا , Colorful : رنگین , Color : رنگ , Dark-Colored : گہرے رنگ والا
Useful Words Definitions
Xanthous: of the color intermediate between green and orange in the color spectrum; of something resembling the color of an egg yolk.
Jade: a light green color varying from bluish green to yellowish green.
Blue: of the color intermediate between green and violet; having a color similar to that of a clear unclouded sky.
Green: green color or pigment; resembling the color of growing grass.
Sea-Green: of the color of the sea; bluish green.
Drab: of a light brownish green color.
Blue Green: a blue-green color or pigment.
Blood-Red: of a color at the end of the color spectrum (next to orange); resembling the color of blood or cherries or tomatoes or rubies.
Dark-Green: of the color between blue and yellow in the color spectrum; similar to the color of fresh grass.
Yellow: yellow color or pigment; the chromatic color resembling the hue of sunflowers or ripe lemons.
Tawny: of a light brown to brownish orange color; the color of tanned leather.
Dun: a color or pigment varying around a light grey-brown color.
Blue: blue color or pigment; resembling the color of the clear sky in the daytime.
Red: red color or pigment; the chromatic color resembling the hue of blood.
Butterfly Orchid: Mexican epiphytic orchid having pale green or yellow-green flowers with white purple-veined lip.
Cucumber: cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons.
Pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds.
Shade: a quality of a given color that differs slightly from another color.
Hepatic: any of numerous small green nonvascular plants of the class Hepaticopsida growing in wet places and resembling green seaweeds or leafy mosses.
Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.
Winter Melon: the fruit of the winter melon vine; a green melon with pale green to orange flesh that keeps well.
Colored: having color or a certain color; sometimes used in combination.
Color: add color to.
Achromic: having no color.
Dye: color with dye.
Self-Colored: of the same color throughout.
Brown: fry in a pan until it changes color.
Bleach: remove color from.
Colorful: having striking color.
Color: any material used for its color.
Dark-Colored: having a dark color.