گوشت فَروش : Gusht Farosh Meaning in English
Gusht Farosh Sentence
Related to Gusht Farosh
Gusht Farosh in Detail
1) گوشت فروش : Butcher Meatman : (noun) a retailer of meat.
Related : Merchant : a businessperson engaged in retail trade.
Useful Words
قصائی : Butcher, Slaughterer : a person who slaughters or dresses meat for market. "Did you find any butcher?".
بگدا : Butcher Block, Butcher Board : a thick wooden slab formed by bonding together thick laminated strips of unpainted hardwood.
گوشت کاٹنے کی چھری : Butcher Knife : a large sharp knife for cutting or trimming meat.
چھرا : Chopper, Cleaver, Meat Cleaver : a butcher's knife having a large square blade.
گوشت اور ترکاریوں کا ایک مرکب : Potpie : deep-dish meat and vegetable pie or a meat stew with dumplings.
اچھی طرح سے پکایا ہوا : Well-Done : (meat) cooked until there is no pink meat left inside.
گوشت کی طرح : Meaty : like or containing meat. "Enough of vegetarianism; let`s have a meaty meal".
سور کا گوشت : Porc, Pork : meat from a domestic hog or pig.
بغیر گوشت کا : Meatless : lacking meat. "Meatless days".
کچہ گوشت : Raw Meat : uncooked meat.
قصائی : Carver, Cutter : someone who carves the meat.
گوس پرندے کا جگر : Goose Liver : liver of a goose used as meat.
بچھڑے کا جگر : Calf's Liver, Calves' Liver : liver of a calf used as meat.
ہڈیوں کے بغیر گوشت : Boneless Meat : meat of cow and goat etc without bone. "Boneless meat 30 Kg".
کلیجی : Liver : liver of an animal used as meat.
سور کی ران کا گوشت : Gammon, Ham, Jambon : meat cut from the thigh of a hog (usually smoked).
مویشی : Beef, Beef Cattle : cattle that are reared for their meat.
سموسہ : Pasty : small meat pie or turnover. "I love beef and onion pasties".
سور : Porker : a pig fattened to provide meat.
سالن : Pottage : a stew of vegetables and (sometimes) meat.
ہرن کا گوشت : Venison : meat from a deer used as food.
گردن کا گوشت : Neck : a cut of meat from the neck of an animal.
جانور کے پچھلے حصے کا گوشت : Hindquarter : the back half of a side of meat. "Some orthodox Jews do not eat hindquarter beef".
چٹ پٹا سالن : Ragout : well-seasoned stew of meat and vegetables.
سوکھا ناریل : Copra : the dried meat of the coconut from which oil is extracted.
دوپ میں خشک کردہ گوشت کے ٹکڑے : Jerk, Jerked Meat, Jerky : meat (especially beef) cut in strips and dried in the sun.
بھیڑ بکری کا گوشت : Mouton, Mutton : meat from a mature domestic sheep. "Mutton Biryani".
ہڈیوں کے بغیر مرغی کا گوشت : Boneless Chicken : chicken meat without bone used for cooking. "She is cooking boneless chicken handi tonight".
سینے کا گوشت : Brisket : a cut of meat from the lower chest especially of beef.
گوشت کا ٹکڑا : Chop : a small cut of meat including part of a rib.
بچھڑے کا گوشت : Veal, Veau : meat from a young of domestic calf .