گوشت کی طرح : Gusht Ki Tarha Meaning in English
Gusht Ki Tarha in Detail
1) گوشت کی طرح : Meaty : (adjective) like or containing meat.
Useful Words
گوشت اور ترکاریوں کا ایک مرکب : Potpie : deep-dish meat and vegetable pie or a meat stew with dumplings.
اچھی طرح سے پکایا ہوا : Well-Done : (meat) cooked until there is no pink meat left inside.
قصائی : Carver, Cutter : someone who carves the meat.
گوشت فروش : Butcher, Meatman : a retailer of meat. "Where is meatman shop?".
سور کا گوشت : Porc, Pork : meat from a domestic hog or pig.
بغیر گوشت کا : Meatless : lacking meat. "Meatless days".
کچہ گوشت : Raw Meat : uncooked meat.
سور کی ران کا گوشت : Gammon, Ham, Jambon : meat cut from the thigh of a hog (usually smoked).
ہرن کا گوشت : Venison : meat from a deer used as food.
گردن کا گوشت : Neck : a cut of meat from the neck of an animal.
سموسہ : Pasty : small meat pie or turnover. "I love beef and onion pasties".
گوس پرندے کا جگر : Goose Liver : liver of a goose used as meat.
سالن : Pottage : a stew of vegetables and (sometimes) meat.
بچھڑے کا جگر : Calf's Liver, Calves' Liver : liver of a calf used as meat.
مویشی : Beef, Beef Cattle : cattle that are reared for their meat.
ہڈیوں کے بغیر گوشت : Boneless Meat : meat of cow and goat etc without bone. "Boneless meat 30 Kg".
کلیجی : Liver : liver of an animal used as meat.
سور : Porker : a pig fattened to provide meat.
ران کا گوشت : Hindshank : a cut of meat from the upper part of a rear leg. "Fresh beef hind shank roast".
سیخ : Spit : a skewer for holding meat over a fire.
گائے کا گوشت : Beef, Boeuf : meat from an adult domestic bovine.
رس : Liquor, Pot Likker, Pot Liquor : the liquid in which vegetables or meat have be cooked. "Pot likker is good for health".
ٹکڑا : Cut, Cut Of Meat : a piece of meat that has been cut from an animal carcass.
بھونی ہوئی : Roast, Roasted : (meat) cooked by dry heat in an oven. "Roasted vegetable".
بچھڑے کا گوشت : Veal, Veau : meat from a young of domestic calf .
دھوپ میں خشک کیے گئے گوشت کے قتلے : Biltong : meat that is salted and cut into strips and dried in the sun.
سور کی چانپ : Sparerib : a cut of pork ribs with much of the meat trimmed off.
دوپ میں خشک کردہ گوشت کے ٹکڑے : Jerk, Jerked Meat, Jerky : meat (especially beef) cut in strips and dried in the sun.
چٹ پٹا سالن : Ragout : well-seasoned stew of meat and vegetables.
جانور کے پچھلے حصے کا گوشت : Hindquarter : the back half of a side of meat. "Some orthodox Jews do not eat hindquarter beef".
سوکھا ناریل : Copra : the dried meat of the coconut from which oil is extracted.