Holophyte meaning in Urdu
Holophyte Sentence
Holophyte Definitions
1) Holophyte : اپنی غذا خود بنانے والا : (noun) an organism that produces its own food by photosynthesis.
Useful Words
Nutrition : غذائیت , Genome : والد یا والدہ سے ایک کروموسوم کا مکمل سیٹ جو اولاد میں گیا ہو , Development : نشونما پانا , Photosynthetic : ضیائی تالیف سے متعلق , Foliage : پتا , Soup : شوربہ , Intermittent Fasting : وقفے وقفے سے بھوکا رہنے کا عمل , Cuisine : کھانا پکانے کا طریقہ , Comfort Food : اچھا کھانا , Microwave : ایک چولہا , Hunger : بھوک , Buffet : دسترخوان , Dieter : بہتر غذا کھانے والا , Producer : چیز جو پیدا کرے , Seashell : سیپی , Muscle System : نظام عضلات , Organismal : عضویاتی , Ectoparasite : ایسا طفیلی پودا جو اپنے میزبان سے باہر رہ کر خوراک حاصل کرے , Animalcule : خردبین سے نظر آنے والے جاندار , Embryologic : جنینیاتی , Acidophil : تیزابیت پسند , Activation : کیمیاء کی تحریک , Abaxial : محور سے دور , Body Part : جسم کا حصہ , Carcinogen : سرطان پیدا کرنے والی شئے , Heat Ray : گرم کرن , Blower : پھکنی , Relaxer : سکون کرنے والا , Coagulant : جماون , Animal : حیوان , Adaxial : پتے کا نچلا حصہ
Useful Words Definitions
Nutrition: (physiology) the organic process of nourishing or being nourished; the processes by which an organism assimilates food and uses it for growth and maintenance.
Genome: the ordering of genes in a haploid set of chromosomes of a particular organism; the full DNA sequence of an organism.
Development: (biology) the process of an individual organism growing organically; a purely biological unfolding of events involved in an organism changing gradually from a simple to a more complex level.
Photosynthetic: relating to or using or formed by photosynthesis.
Foliage: the main organ of photosynthesis and transpiration in higher plants.
Soup: liquid food especially of meat or fish or vegetable stock often containing pieces of solid food.
Intermittent Fasting: a diet plan that cycles of consuming little food and living without food.
Cuisine: the practice or manner of preparing food or the food so prepared.
Comfort Food: food that is simply prepared and gives a sense of wellbeing; typically food with a high sugar or carbohydrate content that is associated with childhood or with home cooking.
Microwave: kitchen appliance that cooks food by passing an electromagnetic wave through it; heat results from the absorption of energy by the water molecules in the food.
Hunger: a physiological need for food; the consequence of food deprivation.
Buffet: A buffet refers to a meal or spread of food in which a variety of dishes are presented on a table or serving area. Guests can serve themselves from the selection of food, often in a self-service style.
Dieter: a "dieter" is a person who actively adheres to a particular dietary regimen, frequently with the aim of weight loss, enhancing health, or fulfilling other nutritional goals. Dieters usually make deliberate food choices and might track calorie consumption or limit specific food categories as part of their diet strategy.
Producer: something that produces.
Seashell: the shell of a marine organism.
Muscle System: the muscular system of an organism.
Organismal: of or relating to or belonging to an organism (considered as a whole).
Ectoparasite: any external parasitic organism (as fleas).
Animalcule: microscopic organism such as an amoeba or paramecium.
Embryologic: of an organism prior to birth or hatching.
Acidophil: an organism that thrives in a relatively acid environment.
Activation: stimulation of activity in an organism or chemical.
Abaxial: facing away from the axis of an organ or organism.
Body Part: any part of an organism such as an organ or extremity.
Carcinogen: any substance that produces cancer.
Heat Ray: a ray that produces a thermal effect.
Blower: a device that produces a current of air.
Relaxer: any agent that produces relaxation.
Coagulant: an agent that produces coagulation.
Animal: a living organism characterized by voluntary movement.
Adaxial: nearest to or facing toward the axis of an organ or organism.