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Hot-Fudge Sauce meaning in Urdu

Hot-Fudge Sauce Synonym

Hot-Fudge Sauce Definitions

1) Hot-Fudge Sauce, Fudge Sauce : چاکلیٹ کی چٹنی : (noun) thick chocolate sauce served hot.

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Useful Words


Barbecue Sauce : ایک چٹنی , Spaghetti : گوندھے ھوئے آٹے کی سویاں , Lobster A La Newburg : کیکڑے کی ڈش , Croquette : کوفتے , Hot Sauce : مرچ والی چٹنی , Salisbury Steak : قیمے اور دوسرے اجزا سے تیار کردہ سموسے وغیرہ , Horseradish Sauce : یورپی چٹنی , Boat : یخنی کا برتن , Barbecue : بھنا گوشت , Porcupine Ball : ایک قسم کا رول , Curry Sauce : سالن کی چٹنی , Condiment : لوازمات , Salsa : چٹ پٹی چٹنی , Gravy : یخنی , Espagnole : ایک قسم کی چٹنی , Pizza : پیزہ , Capsicum Frutescens : لال مرچ , Mornay Sauce : ایک چٹنی , Cranberry : سرخ گوندنی , Butcher Block : بگدا , Supper : شام کا کھانا , Brownie : چاکلیٹ کیک کا حصہ , Hershey Bar : چاکلیٹ , Bonbon : ایک قسم کی ٹوفی , Cacao Bean : کوکو کا بیج , Bittersweet Chocolate : کالی چاکلیٹ , Tea Party : چائے کی دعوت , Hot Cereal : گرم اناج , Ice-Cream Sundae : خاص قسم کی آئس کریم , Sugar Bowl : چینی کا پیالا , Afters : میٹھی ڈیش

Useful Words Definitions


Barbecue Sauce: spicy sweet and sour sauce usually based on catsup or chili sauce.

Spaghetti: spaghetti served with a tomato sauce.

Lobster A La Newburg: lobster in Newburg sauce served on buttered toast or rice.

Croquette: minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried.

Hot Sauce: a pungent peppery sauce.

Salisbury Steak: ground beef patty usually with a sauce.

Horseradish Sauce: creamy white sauce with horseradish and mustard.

Boat: a dish (often boat-shaped) for serving gravy or sauce.

Barbecue: meat that has been barbecued or grilled in a highly seasoned sauce.

Porcupine Ball: meat patties rolled in rice and simmered in a tomato sauce.

Curry Sauce: allemande sauce with curry powder and coconut milk instead of stock.

Condiment: a preparation (a sauce or relish or spice) to enhance flavor or enjoyment.

Salsa: spicy sauce of tomatoes and onions and chili peppers to accompany Mexican foods.

Gravy: a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats.

Espagnole: brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira.

Pizza: Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese.

Capsicum Frutescens: plant bearing very hot medium-sized oblong red peppers; grown principally in the Gulf Coast states for production of hot sauce.

Mornay Sauce: onion-flavored creamy cheese sauce with egg yolk and grated cheese.

Cranberry: very tart red berry used for sauce or juice.

Cranberry benefits : cranberry good for urine infection and UTI, cranberry good for kidneys, cranberry sachet in used in bladder infections.

Butcher Block: a thick wooden slab formed by bonding together thick laminated strips of unpainted hardwood.

Supper: a light evening meal; served in early evening if dinner is at midday or served late in the evening at bedtime.

Brownie: square or bar of very rich chocolate cake usually with nuts.

Hershey Bar: a bar of milk chocolate made by the Hershey company.

Bonbon: a candy that usually has a center of fondant or fruit or nuts coated in chocolate.

Cacao Bean: seed of the cacao tree; ground roasted beans are source of chocolate.

Bittersweet Chocolate: chocolate liquor with cocoa butter and small amounts of sugar and vanilla; lecithin is usually added.

Tea Party: a party at which tea is served.

Hot Cereal: a cereal that is served hot.

Ice-Cream Sundae: ice cream served with a topping.

Sugar Bowl: a dish in which sugar is served.

Afters: a dish served as the last course of a meal.

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