لَوازمات : Lawazmat Meaning in English
Lawazmat Sentence
Related to Lawazmat
Lawazmat in Detail
1 of 3) لوازمات مسالے : Condiment : (noun) a preparation (a sauce or relish or spice) to enhance flavor or enjoyment.
Related : Seasoning : something added to food primarily for the savor it imparts. Table Mustard : pungent powder or paste prepared from ground mustard seeds. Chili Sauce : tomatoes and onions and peppers (sweet or hot) simmered with vinegar and sugar and various seasonings.
2 of 3) متعلقات ملحقات لوازمات : Adjunct : (noun) something added to another thing but not an essential part of it.
Related : Complement : something added to complete or embellish or make perfect.
3 of 3) لوازمات سامان معلومات : Material : (noun) information (data or ideas or observations) that can be used or reworked into a finished form.
Related : Information : a message received and understood.
Useful Words
چٹنی : Chutney, Indian Relish : a spicy condiment made of chopped fruits or vegetables cooked in vinegar and sugar with ginger and spices.
ہلدی : Curcuma Domestica, Curcuma Longa, Turmeric : widely cultivated tropical plant of India having yellow flowers and a large aromatic deep yellow rhizome; source of a condiment and a yellow dye. "Turmeric has major benefits for your body and brain".
چینی چٹنی : Duck Sauce, Hoisin Sauce : a thick sweet and pungent Chinese condiment.
چٹخارہ : Flavor, Flavour, Nip, Relish, Sapidity, Savor, Savour, Smack, Tang : the taste experience when a savoury condiment is taken into the mouth.
ذائقے دار : Flavorful, Flavorous, Flavorsome, Flavourful, Flavourous, Flavoursome, Sapid, Saporous : full of flavor.
اخروٹ سے متعلق : Nutlike, Nutty : having the flavor of nuts. "A nutty sherry".
ذائقہ : Flavorsomeness, Flavoursomeness, Savoriness : having an appetizing flavor.
بد مذاقی : Flavorlessness, Flavourlessness, Savorlessness, Savourlessness, Tastelessness : the property of having no flavor.
مصالہ لگانا : Flavor, Flavour, Season : lend flavor to. "Season the chicken breast after roasting it".
بے ذائقہ : Tasteless : lacking flavor.
یورپی چٹنی : Horseradish Sauce, Sauce Albert : creamy white sauce with horseradish and mustard.
بد مزہ : Bland, Flat, Flavorless, Flavourless, Insipid, Savorless, Savourless, Vapid : lacking taste or flavor or tang. "A bland food".
ابال کر ذائقہ پانی میں ڈالنا : Brew : sit or let sit in boiling water so as to extract the flavor. "The tea is brewing".
مزیدار : Full-Bodied, Racy, Rich, Robust : marked by richness and fullness of flavor. "A rich ruby port".
پکا ہوا : Mellow, Mellowed : having a full and pleasing flavor through proper aging. "A mellow port".
لونگ کا تیل : Clove Oil, Oil Of Cloves : essential oil obtained from cloves and used to flavor medicines.
نباتی تیل : Essential Oil, Volatile Oil : an oil having the odor or flavor of the plant from which it comes; used in perfume and flavorings.
بھنی شکر : Caramel, Caramelized Sugar : burnt sugar; used to color and flavor food.
کھانے کی ڈش وغیرہ سجانا : Garnish : something (such as parsley) added to a dish for flavor or decoration.
بادامی رنگ کا ذائقے والا پنیر : Limburger : a soft white cheese with a very strong pungent odor and flavor.
یورپی پودا : Earth-Nut Pea, Earthnut Pea, Heath Pea, Lathyrus Tuberosus, Tuberous Vetch : European herb bearing small tubers used for food and in Scotland to flavor whiskey.
گل یاسمین : Common Jasmine, Jasminum Officinale, Jessamine, True Jasmine : a climbing deciduous shrub with fragrant white or yellow or red flowers used in perfume and to flavor tea. "True Jasmine is known around the world for its unique tropical smell".
رازک کا پودا : Bine, Common Hop, Common Hops, European Hop, Humulus Lupulus : European twining plant whose flowers are used chiefly to flavor malt liquors; cultivated in America.
شراب میں استعمال ہونے والی بوٹی : Common Juniper, Juniperus Communis : densely branching shrub or small tree having pungent blue berries used to flavor gin; widespread in northern hemisphere; only conifer on coasts of Iceland and Greenland.
بدبو : Rancidity : the state of being rancid; having a rancid scent or flavor (as of old cooking oil).
ایک چٹنی : Barbecue Sauce : spicy sweet and sour sauce usually based on catsup or chili sauce.
ذائقہ چکھنا : Degust : taste with relish. "Degust this wonderful soup".
زیب دینا : Become, Suit : enhance the appearance of. "Mourning becomes Electra".
گردوں کی سوزش سے مشابہ مرض : Nephroangiosclerosis, Nephrosclerosis : kidney disease that is usually associated with hypertension; sclerosis of the renal arterioles reduces blood flow that can lead to kidney failure and heart failure.
چٹنی : Sauce : flavorful relish or dressing or topping served as an accompaniment to food. "Have a sauce".
ملائی جانے والی شئے : Additive : something added to enhance food or gasoline or paint or medicine.