Phanerogam Synonyms

Phanerogam Definitions

Useful Words

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Pea : مٹر , Stalk : تنا , Chickpea : چنا , Pollen : زرگل , Club Moss : کلب موس بغیر پہولوں کا سدا بہار پودا , Celery Seed : مسالے میں استعمال ہونے والا پترسیلی پودے کا بیج , Black-Eyed Pea : گوار کا بیج , Fruit : پھل , Seedling : بیج سے پیدا ہو نے والا پودا , Shell Bean : پھلی , Lentil : مسور کی دال , Boll : روئی کا پہول , Broad Bean : موٹی سیم , Benniseed : تل , Castor Oil : ارنڈی کا تیل , Aframomum Melegueta : مغربی افریقی پودہ , Lima Bean : پھلی کا پودا , Common Bean : لوبیا کا پودا , Aeschynanthus : لال اور زرد پھول والا پودا , Balloon Vine : غبارے کا پودا , Veg : ترکاری , Cutting : پودے کی قلم , Aerophyte : ذیلی پودہ , Axis : تنا , Betel : پان , Heartrot : پودوں کی بیماری , Canavalia Ensiformis : ایک قسم کی پھلی , Pea : مٹر کا پودا , Homoptera : پودوں کی کیڑے , Chaff : چھال , Aril : چھلکا

Useful Words Definitions

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Pea: a small, round, and green seed or the edible spherical green seed of the pea plant. Peas are a type of legume and are commonly consumed as a vegetable in various cuisines around the world.

Stalk: a slender or elongated structure that supports a plant or fungus or a plant part or plant organ.

Chickpea: the seed of the chickpea plant.

Pollen: the fine spores that contain male gametes and that are borne by an anther in a flowering plant.

Club Moss: primitive evergreen moss-like plant with spores in club-shaped strobiles.

Celery Seed: seed of the celery plant used as seasoning.

Black-Eyed Pea: fruit or seed of the cowpea plant.

Fruit: the ripened reproductive body of a seed plant.

Seedling: young plant or tree grown from a seed.

Shell Bean: a bean plant grown primarily for its edible seed rather than its pod.

Lentil: round flat seed of the lentil plant used for food.

Boll: the rounded seed-bearing capsule of a cotton or flax plant.

Broad Bean: seed of the broad-bean plant mostly cultivated in warm regions.

Benniseed: small oval seeds of the sesame plant.

Castor Oil: a purgative extracted from the seed of the castor-oil plant; used in paint and varnish as well as medically.

Aframomum Melegueta: West African plant bearing pungent peppery seeds.

Lima Bean: bush or tall-growing bean plant having large flat edible seeds.

Common Bean: the common annual twining or bushy bean plant grown for its edible seeds or pods.

Aeschynanthus: a plant of the genus Aeschynanthus having somewhat red or orange flowers and seeds having distinctive hairs at base and apex.

Balloon Vine: woody perennial climbing plant with large ornamental seed pods that resemble balloons; tropical India and Africa and America.

Veg: edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant.

Cutting: a part (sometimes a root or leaf or bud) removed from a plant to propagate a new plant through rooting or grafting.

Aerophyte: plant that derives moisture and nutrients from the air and rain; usually grows on another plant but not parasitic on it.

Axis: the main stem or central part about which plant organs or plant parts such as branches are arranged.

Betel: dried leaves of Asian pepper plant mostly chewed with betel nut (seed of the betel palm) by southeast Asians.

Heartrot: any plant disease in which the central part of a plant rots (especially in trees).

Canavalia Ensiformis: annual semi-erect bushy plant of tropical South America bearing long pods with white seeds grown especially for forage.

Pea: a leguminous plant of the genus Pisum with small white flowers and long green pods containing edible green seeds.

Homoptera: plant lice (aphids); whiteflies; cicadas; leafhoppers; plant hoppers; scale insects and mealybugs; spittle insects.

Chaff: material consisting of seed coverings and small pieces of stem or leaves that have been separated from the seeds.

Aril: fleshy and usually brightly colored cover of some seeds that develops from the ovule stalk and partially or entirely envelopes the seed.