Bread Line meaning in Urdu

Queue: a line of people or vehicles waiting for something.

Line Up: form a queue, form a line, stand in line.

Loaf: a quantity of food (other than bread) formed in a particular shape.

Canape: an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food.

Kink: a sharp bend in a line produced when a line having a loop is pulled tight.

Cycloid: a line generated by a point on a circle rolling along a straight line.

Bottom Line: the last line in an audit; the line that shows profit or loss.

Branch Line: a railway line connected to a trunk line.

Panfish: any of numerous small food fishes; especially those caught with hook and line and not available on the market.

Picket Line: a line of people acting as pickets.

Line Of Scrimmage: line parallel to the goal lines where football linesmen line up at the start of each play in American football.

Array: lay out orderly or logically in a line or as if in a line.

Perpendicular: a straight line at right angles to another line.

Petroglyph: a carving or line drawing on rock (especially one made by prehistoric people).

Bread-Bin: a container used to keep bread or cake in.

Baker: someone who bakes bread or cake.

Sandwich: two (or more) slices of bread with a filling between them.

Toast: slices of bread that have been toasted.

Breadbasket: a basket for serving bread.

Crumb: coat with bread crumbs.

Brown Bread: bread made with whole wheat flour.

Club Sandwich: made with three slices of usually toasted bread.

Tandoor: a fireroom where bread or roti etc are baked.

Breadcrumb: crumb of bread; used especially for coating or thickening.

Crumb: small piece of e.g. bread or cake.

Offertory: the part of the Eucharist when bread and wine are offered to God.

Gem: a sweet quick bread baked in a cup-shaped pan.

Simnel: a crisp bread of fine white flour.

Toaster: a kitchen appliance (usually electric) for toasting bread.

Hardtack: very hard unsalted biscuit or bread; a former ship's staple.

Loaf: a shaped mass of baked bread that is usually sliced before eating.

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