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Bread-Bin meaning in Urdu

Bread-Bin Synonym

Bread-Bin Definitions

1) Bread-Bin, Breadbox : روٹی یا کیک رکھنے والا ڈبہ : (noun) a container used to keep bread or cake in.


Useful Words

Baker : نانبائی , Crumb : ڈبل روٹی کا چورا , Sandwich : ایک نمکین ڈش , Toast : ڈبل روٹی کا سینکا ہوا ٹکڑا , Breadbasket : ڈلیا , Club Sandwich : سہ پرتی سینڈوچ , Brown Bread : چکی کی روٹی , Breadcrumb : روٹی کا چورہ , Tandoor : روٹی وغیرہ پکانے کی بھٹی , Loaf : کسی کھانے کی چیز کی مقدار یا حصہ , Toaster : ٹوسٹر , Gem : پیالہ نما بسکٹ , Offertory : چڑھاوا , Simnel : اعلی قسم کے گندمی میدے کی روٹی , Hardtack : سخت پھیکا بسکٹ , Loaf : ڈبل روٹی یا روٹی کا ٹکڑا , Eucharist : عیسائیوں کا عبادت , Sourdough : پرانا , Biscuit : بسکٹ , Brussels Biscuit : پاپا , Flat Bread : چپاتی , Dog : بن کباب , Canape : ٹوسٹ , Barm : خمیرہ , Pizza : پیزہ , Adansonia Digitata : باؤباب درخت , Rye : رائی کا پودا , Baba : ایک قسم کا اسپنج کیک شیرے میں ڈبویا ہوا , Cupcake : چھوٹا کیک , Honey Cake : شہد والا کیک , Birthday Cake : پیدائش کی خوشی کا کیک

Useful Words Definitions

Baker: someone who bakes bread or cake.

Crumb: small piece of e.g. bread or cake.

Sandwich: two (or more) slices of bread with a filling between them.

Toast: slices of bread that have been toasted.

Breadbasket: a basket for serving bread.

Club Sandwich: made with three slices of usually toasted bread.

Brown Bread: bread made with whole wheat flour.

Breadcrumb: crumb of bread; used especially for coating or thickening.

Tandoor: a fireroom where bread or roti etc are baked.

Loaf: a quantity of food (other than bread) formed in a particular shape.

Toaster: a kitchen appliance (usually electric) for toasting bread.

Gem: a sweet quick bread baked in a cup-shaped pan.

Offertory: the part of the Eucharist when bread and wine are offered to God.

Simnel: a crisp bread of fine white flour.

Hardtack: very hard unsalted biscuit or bread; a former ship's staple.

Loaf: a shaped mass of baked bread that is usually sliced before eating.

Eucharist: a Christian sacrament commemorating the Last Supper by consecrating bread and wine.

Sourdough: a leaven of dough in which fermentation is active; used by pioneers for making bread.

Biscuit: small round bread leavened with baking-powder or soda.

Brussels Biscuit: slice of sweet raised bread baked again until it is brown and hard and crisp.

Flat Bread: A simple bread made with flour, water, and salt and then thoroughly rolled into flattened dough.

Dog: a smooth-textured sausage of minced beef or pork usually smoked; often served on a bread roll.

Canape: an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food.

Barm: a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey.

Pizza: Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese.

Adansonia Digitata: African tree having an exceedingly thick trunk and fruit that resembles a gourd and has an edible pulp called monkey bread.

Rye: hardy annual cereal grass widely cultivated in northern Europe where its grain is the chief ingredient of black bread and in North America for forage and soil improvement.

Baba: a small cake leavened with yeast.

Cupcake: small cake baked in a muffin tin.

Honey Cake: a spicy cake partially sweetened with honey.

Birthday Cake: decorated cake served at a birthday party.

Related Words

Container : ڈبہ

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