چَٹنی کو گاڑھا کَرنے کے لِیے آٹے اور چِکنائی کا پَتلا سا مُرَکَّب : Chatni Ko Garha Karnay Kay Liye Aatay Or Chiknai Ka Patla Sa Murakab Meaning in English
Chatni Ko Garha Karnay Kay Liye Aatay Or Chiknai Ka Patla Sa Murakab in Detail
1) چٹنی کو گاڑھا کرنے کے لیے آٹے اور چکنائی کا پتلا سا مرکب : Roux : (noun) a mixture of fat and flour heated and used as a basis for sauces.
Useful Words
میٹر کا دس ارب واں حصہ : A : a metric unit of length equal to one ten billionth of a meter (or 0.0001 micron); used to specify wavelengths of electromagnetic radiation.
موٹا : Avoirdupois : excess bodily weight. "You have got fat".
سفوف سے طے کرنا : Flour : cover with flour. "Flour fish or meat before frying it".
گرم : Heated : made warm or hot (`het` is a dialectal variant of `heated`). "A heated swimming pool".
آمیزہ : Concoction : any foodstuff made by combining different ingredients. "He volunteered to taste her latest concoction".
چٹنی : Sauce : flavorful relish or dressing or topping served as an accompaniment to food. "Have a sauce".
متاثرہ شخص : Exploited : of persons; taken advantage of. "After going out of his way to help his friend get the job he felt not appreciated but used".