Cottage Cheese meaning in Urdu
Cottage Cheese Synonyms
Cottage Cheese Definitions
1) Cottage Cheese, Farm Cheese, Farmer's Cheese, Pot Cheese : دیسی پنیر : (noun) mild white cheese made from curds of soured skim milk.
Useful Words
Mornay Sauce : ایک چٹنی , Curd : گاڑھا دودھ , Cream Cheese : ملائی دار پنیر , Limburger : بادامی رنگ کا ذائقے والا پنیر , Cheesy : پنیر سے بھرا , Caseate : پنیر بننا , Stilton : انگلش پنیر , Rarebit : برطانوی علاقے کا خرگوش , Cannelloni : سموسہ یا پیٹیس , Italian Rice : شوربے میں پکائے گئے چاول , Omelet : پکا ہوا انڈا , Creamery : مکھن اور پنیر بنانے کا کارخانہ , Grater : کدوکش , Danish : ہلکی پیسٹری , American Cheese : چیڈر پنیر , Canape : ٹوسٹ , Pizza : پیزہ , Bomber : بڑا سینڈوچ , Cottage Dweller : جہونپڑی نشین , Clabber : پھٹا دودھ , Farm : کسان ہونا , Barn : گودام , Clabber : دودھ کھٹا کرنا , Sherbert : مشروب , Dart : پھرتی سے حرکت کرنا , Skimmer : ایک قسم کا بڑا چھنی نما چمچہ , Buttermilk : لسی , Whey : دودھ دہی کا پانی , Milch : دودھ دینے والی , Cocoanut : ناریل , Lactic : دودھ سے متعلق
Useful Words Definitions
Mornay Sauce: onion-flavored creamy cheese sauce with egg yolk and grated cheese.
Curd: coagulated milk; used to make cheese.
Cream Cheese: soft unripened cheese made of sweet milk and cream.
Limburger: a soft white cheese with a very strong pungent odor and flavor.
Cheesy: Full of cheese.
Caseate: turn into cheese.
Stilton: English blue cheese.
Rarebit: cheese melted with ale or beer served over toast.
Cannelloni: tubular pasta filled with meat or cheese.
Italian Rice: rice cooked with broth and sprinkled with grated cheese.
Omelet: beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly.
Creamery: a workplace where dairy products (butter and cheese etc.) are produced or sold.
Grater: utensil with sharp perforations for shredding foods (as vegetables or cheese).
Danish: light sweet yeast-raised roll usually filled with fruits or cheese.
American Cheese: hard smooth-textured cheese; originally made in Cheddar in southwestern England.
Canape: an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food.
Pizza: Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese.
Bomber: a large sandwich made of a long crusty roll split lengthwise and filled with meats and cheese (and tomato and onion and lettuce and condiments); different names are used in different sections of the United States.
Cottage Dweller: someone who lives in a cottage.
Clabber: raw milk that has soured and thickened.
Farm: be a farmer; work as a farmer.
Barn: an outlying farm building for storing grain or animal feed and housing farm animals.
Clabber: turn into curds.
Sherbert: a frozen dessert made primarily of fruit juice and sugar, but also containing milk or egg-white or gelatin.
Dart: move along rapidly and lightly; skim or dart.
Skimmer: a cooking utensil used to skim fat from the surface of liquids.
Buttermilk: residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.
Whey: watery part of milk produced when raw milk sours and coagulates.
Milch: giving milk; bred or suitable primarily for milk production.
Cocoanut: large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk.
Lactic: of or relating to or obtained from milk (especially sour milk or whey).