Geiger-Muller C... Geiger Counter Gehenna Geezerhood Geek Gecko Geared Wheel Gearbox Gelatin Gelatine Gelatinlike Gelatinous Gelatinousness Gelded Gelding Gelid Gelidity Gelsemium Sempe... Gelt Gem

Gelatin meaning in Urdu

Gelatin Sentence

Gelatin has many benefits gelatin is good for joint pain, digestion, healthy body tissues, sleep quality and brain.

Gelatin Synonyms


Gelatin Definitions

2 of 2) Gelatin, Jelly : جیلی نما مادہ کھانے میں بھی استعمال ہوتا ہے, جیلی : (noun) an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods.

Useful Words

Acetaldehyde : خوشبودار کیمیاء , Gelatinlike : جیلی نما , Hectograph : نقل کا کاغذ , Mousse : بالائی گوشت مچھلی کی ایک ڈش , Carbon Process : کاربنی طباعت , Sherbert : مشروب , Jell-O : کھانے کے بعد پھلوں کا میٹھا , Marshmallow : ایک قسم کی مٹھائی , Cholesterin : کولیسٹرال , Fell : جانور کی کھال , Marine Glue : پانی میں حل نہ ہونے والا مرکب , Atomic Number 7 : نائٹروجن , Histologist : ماہر نسیجیات , Heptane : تیز ایندھن , Hexachlorophene : ہیکساکلوروفین کیمیاء , Soy : سویابین , Immune System : مدافعت کا نظام , Acid : تیزاب , Pore : مسام , Citric Acid : کھٹاس , Pectin : ایسا تیزاب جو کھانے والی چیزوں میں پایا جاتا ہے , Protein : لحمیہ , Leather : چمڑا , Lipid : چربی , Molter : ایک قسم کا پرندہ , Histology : علم نسیجات , Compound Fracture : وہ فریکچر جس میں ہڈی ٹوٹ کر گوشت سے باہر آجاتی ہے , Anaemia : خون کی کمی , Plankton : پانی پر تیرتا ہوا نباتات اور جانوروں جمگھٹا , Algarroba : خرنوب , Osteomyelitis : ھڈی کی سوزش

Useful Words Definitions

Acetaldehyde: a colorless volatile water-soluble liquid aldehyde used chiefly in the manufacture of acetic acid and perfumes and drugs.

Gelatinlike: thick like gelatin.

Hectograph: duplicator consisting of a gelatin plate from which ink can be taken to make a copy.

Mousse: a light creamy dish made from fish or meat and set with gelatin.

Carbon Process: a process of printing on paper coated with bichromated gelatin containing pigment.

Sherbert: a frozen dessert made primarily of fruit juice and sugar, but also containing milk or egg-white or gelatin.

Jell-O: fruit-flavored dessert (trade mark Jell-O) made from a commercially prepared gelatin powder.

Marshmallow: spongy confection made of gelatin and sugar and corn syrup and dusted with powdered sugar.

Cholesterin: an animal sterol that is normally synthesized by the liver; the most abundant steroid in animal tissues.

Fell: the dressed skin of an animal (especially a large animal).

Marine Glue: glue that is not water soluble.

Atomic Number 7: a common nonmetallic element that is normally a colorless odorless tasteless inert diatomic gas; constitutes 78 percent of the atmosphere by volume; a constituent of all living tissues.

Histologist: anatomist who specializes in the microscopic study of animal tissues.

Heptane: a colorless volatile highly flammable liquid obtained from petroleum and used as an anesthetic or a solvent or in determining octane ratings.

Hexachlorophene: antibacterial substance that is a water-soluble powder used in antiseptic soaps and toothpaste.

Soy: the most highly proteinaceous vegetable known; the fruit of the soybean plant is used in a variety of foods and as fodder (especially as a replacement for animal protein).

Immune System: a system (including the thymus and bone marrow and lymphoid tissues) that protects the body from foreign substances and pathogenic organisms by producing the immune response.

Acid: any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt.

Pore: any small opening in the skin or outer surface of an animal.

Citric Acid: a weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent.

Pectin: any of various water-soluble colloidal carbohydrates that occur in ripe fruit and vegetables; used in making fruit jellies and jams.

Protein: any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes.

Leather: an animal skin made smooth and flexible by removing the hair and then tanning.

Lipid: an oily organic compound insoluble in water but soluble in organic solvents; essential structural component of living cells (along with proteins and carbohydrates).

Molter: an animal (especially birds and arthropods and reptiles) that periodically shed their outer layer (feathers or cuticle or skin or hair).

Histology: Histology is the scientific study of the fine detail of biological cells and tissues using microscopes to look at specimens of tissues that have been carefully prepared using special processes called "histological techniques"..

Compound Fracture: A "compound fracture" occurs when a broken bone penetrates the skin, resulting in an open wound. This condition is also referred to as an open fracture..

Anaemia: Anemia is a medical condition characterized by a decrease in the number of red blood cells or a low concentration of hemoglobin in the blood. Hemoglobin is the protein in red blood cells responsible for carrying oxygen from the lungs to the body`s tissues. When the level of hemoglobin or red blood cells falls below the normal range, it can lead to a reduced ability of the blood to carry oxygen effectively.

Plankton: the aggregate of small plant and animal organisms that float or drift in great numbers in fresh or salt water.

Algarroba: long pod containing small beans and sweetish edible pulp; used as animal feed and source of a chocolate substitute.

Locust bean benefits : Good source of protein and vitamins, reduces the risk of cancer, can control diabetes, good for heart health, boost energy levels, good for weight loss. .

Osteomyelitis: an inflammation of bone and bone marrow (usually caused by bacterial infection).

Related Words

Dainty : من پسند کھانے کی چیز

Close Words

Gelatinousness : لیس

Close Words Definitions

Gelatinousness: the property of having a viscosity like jelly.

Gelatin in Book Titles

Cindy`s Gelatin Concoctions.
Gelatin Silver Print.
The macromolecular chemistry of gelatin.
The Study of the Tannin-gelatin ReactionThe Jelly Effect: How to Make Your Communication Stick.