Junket meaning in Urdu
Junket Synonyms
Junket Definitions
1 of 3) Junket : دودھ کا میٹھا : (noun) dessert made of sweetened milk coagulated with rennet.
2 of 3) Junket, Excursion, Expedition, Jaunt, Outing, Pleasure Trip, Sashay : تفریحی سفر کرنا, سیر و تفریح کے لیے چھوٹا سفر کرنا, شغل کے لئے سفر کرنا : (noun) a journey taken for pleasure.
Useful Words
Curd : گاڑھا دودھ , Frozen Yogurt : جمی ہوئی میٹھی ڈیش یا دہی , Condensed Milk : گاڑھا کیا ہوا دودھ , Custard : کسٹرڈ میٹھا آمیزہ , Hasty Pudding : جلدی بننے والا حلوہ , Sherbert : مشروب , Pasteurized Milk : جراثیم سے پاک دودھ , Picnic : گھر سے باہر کھانا , Airing : چہل قدمی , Buttermilk : لسی , Whey : دودھ دہی کا پانی , Milch : دودھ دینے والی , Lactic : دودھ سے متعلق , Skim : بالائی اترا ہوا , Blood Clot : خون کا لوتھڑا , Dessertspoon : میٹھی چیز کھانے کا چمچہ , Sweetmeat : مٹھائی , Cranberry Juice : سرخ گوندنی کا رس , Compote : پھل کا میٹھا , Carrot Halwa : گاجر کا حلوہ , Ade : پھل کے رس سے بنا مشروب , Honey Cake : شہد والا کیک , Chewing Gum : ببلی , Limeade : لیموں کا شربت , Lemonade : لیموں کا شربت , Ice Cream : آئس کریم , Dessert Wine : میٹھی شراب , Madeira : ایک قسم کی شراب , Irish Coffee : آئرستانی کافی , Dumpling : حلوہ , Port : ایک پرتگالی شراب
Useful Words Definitions
Curd: coagulated milk; used to make cheese.
Frozen Yogurt: a soft frozen dessert of sweetened flavored yogurt.
Condensed Milk: sweetened evaporated milk.
Custard: sweetened mixture of milk and eggs baked or boiled or frozen.
Hasty Pudding: sweetened porridge made of tapioca or flour or oatmeal cooked quickly in milk or water.
Sherbert: a frozen dessert made primarily of fruit juice and sugar, but also containing milk or egg-white or gelatin.
Pasteurized Milk: pasteurized milk is milk that has been heated to a specific temperature for a set period of time to kill harmful bacteria and pathogens. This process helps to extend the shelf life of milk.
Picnic: any informal meal eaten outside or on an excursion.
Airing: a short excursion (a walk or ride) in the open air.
Buttermilk: residue from making butter from sour raw milk; or pasteurized milk curdled by adding a culture.
Whey: watery part of milk produced when raw milk sours and coagulates.
Milch: giving milk; bred or suitable primarily for milk production.
Lactic: of or relating to or obtained from milk (especially sour milk or whey).
Skim: used of milk and milk products from which the cream has been removed.
Blood Clot: a semisolid mass of coagulated red and white blood cells.
Dessertspoon: as much as a dessert spoon will hold.
Sweetmeat: a sweetened delicacy (as a preserve or pastry).
Cranberry Juice: the juice of cranberries (always diluted and sweetened).
Compote: dessert of stewed or baked fruit.
Carrot Halwa: a dessert sweet that made with carrot.
Ade: a sweetened beverage of diluted fruit juice.
Honey Cake: a spicy cake partially sweetened with honey.
Chewing Gum: a preparation (usually made of sweetened chicle) for chewing.
Limeade: sweetened beverage of lime juice and water.
Lemonade: sweetened beverage of diluted lemon juice.
Ice Cream: frozen dessert containing cream and sugar and flavoring.
Dessert Wine: still sweet wine often served with dessert or after a meal.
Madeira: an amber dessert wine from the Madeira Islands.
Irish Coffee: sweetened coffee with Irish whiskey and whipped cream.
Dumpling: dessert made by baking fruit wrapped in pastry.
Port: sweet dark-red dessert wine originally from Portugal.