Ketosis-Resista... Ketosis-Resista... Ketosis-Prone D... Ketosis Ketorolac Trome... Ketonuria Ketonemia Ketone Body Kettle Kettle Hole Kettle Of Fish Kettledrum Key Key Ring Key Word Keyed Keyhole Keynote Keypad Keystone

Kettle meaning in Urdu

Kettle Synonyms


Kettle Definitions

1 of 3) Kettle, Boiler : ابالنے والا برتن, پانی ابالنے کا برتن, کیتلی : (noun) a metal pot for stewing or boiling; usually has a lid.

2 of 3) Kettle, Kettle Hole : برتن کا سوراخ : (noun) (geology) a hollow (typically filled by a lake) that results from the melting of a mass of ice trapped in glacial deposits.

3 of 3) Kettle, Kettledrum, Timpani, Tympani, Tympanum : ایک قسم کا ڈہول : (noun) a large hemispherical brass or copper percussion instrument with a drumhead that can be tuned by adjusting the tension on it.

Useful Words

Teakettle : کیتلی , Saucepan : ایک برتن , Piton : میخ , Cringle : پھندا , Live Steam : بائلر سے نکلتی ہوئی بھاپ , Water Gage : پانی کی حد کا کانٹا , Stew : آب گوشت , Escape : محفوظ صمام , Salt : نمک , Scald : پانی میں ابالنا , Caldron : دیگ , Simmer : حرارت ابلنے کے قریب ہونا , Scald : کہولانا , Coddle : ابالنا , Dropped Egg : پانی میں آہستہ آہستہ ابلا ہوا انڈا , Brew : ابال کر ذائقہ پانی میں ڈالنا , Boil : ابالنا , Steam : بھاپ , Boiled Egg : ابلا ہوا انڈا , Brew : کشید کی گئی مشروب , Boil : کھولنا , Heat Of Condensation : مائع گیس بننے کی گرمی , Porridge : دلیہ , Perforate : چھید والا , Machicolation : فن تعمیر , Percolator : کافی دان جس میں کافی بنائی جاتی ہے , Blowhole : نکاس , Pierce : چھیدنا , Perforation : سوراخ کرنا , Air Hole : سوراخ , Keyhole : چابی کا سوراخ

Useful Words Definitions

Teakettle: kettle for boiling water to make tea.

Saucepan: a deep pan with a handle; used for stewing or boiling.

Piton: a metal spike with a hole for a rope; mountaineers drive it into ice or rock to use as a hold.

Cringle: fastener consisting of a metal ring for lining a small hole to permit the attachment of cords or lines.

Live Steam: steam coming from a boiler at full pressure.

Water Gage: gauge for indicating the level of water in e.g. a tank or boiler or reservoir.

Stew: food prepared by stewing especially meat or fish with vegetables.

Escape: a valve in a container in which pressure can build up (as a steam boiler); it opens automatically when the pressure reaches a dangerous level.

Salt: a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal).

Scald: treat with boiling water.

Caldron: a very large pot that is used for boiling and cooking.

Simmer: temperature just below the boiling point.

Scald: heat to the boiling point.

Coddle: cook in nearly boiling water.

Dropped Egg: egg cooked in gently boiling water.

Brew: sit or let sit in boiling water so as to extract the flavor.

Boil: come to the boiling point and change from a liquid to vapor.

Steam: water at boiling temperature diffused in the atmosphere.

Boiled Egg: egg cooked briefly in the shell in gently boiling water.

Brew: drink made by steeping and boiling and fermenting rather than distilling.

Boil: come to the boiling point and change from a liquid to vapor, be in an agitated emotional state.

Heat Of Condensation: heat liberated by a unit mass of gas at its boiling point as it condenses into a liquid.

Porridge: soft food made by boiling oatmeal or other meal or legumes in water or milk until thick.

Perforate: having a hole cut through.

Machicolation: a projecting parapet supported by corbels on a medieval castle; has openings through which stones or boiling water could be dropped on an enemy.

Percolator: a coffeepot in which boiling water ascends through a central tube and filters back down through a basket of ground coffee beans.

Blowhole: a hole for the escape of gas or air.

Pierce: make a hole into.

Perforation: a hole made in something.

Air Hole: a hole that allows the passage of air.

Keyhole: the hole where a key is inserted.

Related Words

Pot : ہانڈی , Geology : جیولوجی , Hole : کھوکھلا