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Patty meaning in Urdu

Patty Synonym

Patty Definitions

1) Patty, Cake : سموسہ, پیٹی : (noun) small flat mass of chopped food.


Useful Words

Salisbury Steak : قیمے اور دوسرے اجزا سے تیار کردہ سموسے وغیرہ , Mince : قیمہ , Oatcake : جئی کا کیک , Battercake : پراٹھہ , Floe : بہتا ہوا برف , Chicken Mince : مرغی کا قیمہ , Crumb : ڈبل روٹی کا چورا , Baba : ایک قسم کا اسپنج کیک شیرے میں ڈبویا ہوا , Cupcake : چھوٹا کیک , Ladyfinger : ایک قسم کا کیک , Yeast Cake : خمیری کیک , Wafer : ایک چھوٹا خستہ کیک , Twinkie : ایک قسم کا کیک , Lentil : مسور کی دال , Parsley : دھنیا , Friedcake : ایک قسم کا کیک , Griddle : توا , Food Turner : کفگیر نما چمچہ , Foam : جھاگ , Little : ذرا سا , Paddle : بلا , Biscuit : بسکٹ , Satchel : بستہ , Atomic Mass : جوہری وزن , Slater : ایک کیڑا , Comet : دم دار ستارہ , Choice Morsel : مزیدار لقمہ , Dollop : چھوٹا ناپ , Sup : گھونٹ , Peke : چینی کتا , Secateurs : ایک قسم کا اوزار

Useful Words Definitions

Salisbury Steak: ground beef patty usually with a sauce.

Mince: food chopped into small bits.

Oatcake: thin flat unleavened cake of baked oatmeal.

Battercake: a flat cake of thin batter fried on both sides on a griddle.

Floe: a flat mass of ice (smaller than an ice field) floating at sea.

Chicken Mince: chopped chicken into small pieces.

Crumb: small piece of e.g. bread or cake.

Baba: a small cake leavened with yeast.

Cupcake: small cake baked in a muffin tin.

Ladyfinger: small finger-shaped sponge cake.

Yeast Cake: small cake of compressed moist yeast.

Wafer: a small thin crisp cake or cookie.

Twinkie: a small sponge cake with a synthetic cream filling.

Lentil: round flat seed of the lentil plant used for food.

Parsley: aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food.

Friedcake: small cake in the form of a ring or twist or ball or strip fried in deep fat.

Griddle: cooking utensil consisting of a flat heated surface (as on top of a stove) on which food is cooked.

Food Turner: cooking utensil having a flat flexible part and a long handle; used for turning or serving food.

Foam: a mass of small bubbles formed in or on a liquid.

Little: (quantifier used with mass nouns) small in quantity or degree; not much or almost none or (with `a`) at least some.

Paddle: small wooden bat with a flat surface; used for hitting balls in various games.

Biscuit: any of various small flat sweet cakes (`biscuit` is the British term).

Satchel: luggage consisting of a small case with a flat bottom and (usually) a shoulder strap.

Atomic Mass: (chemistry) the mass of an atom of a chemical element expressed in atomic mass units.

Slater: any of various small terrestrial isopods having a flat elliptical segmented body; found in damp habitats.

Comet: (astronomy) a relatively small extraterrestrial body consisting of a frozen mass that travels around the sun in a highly elliptical orbit.

Choice Morsel: a small tasty bit of food.

Dollop: a small measure (usually of food).

Sup: a small amount of liquid food.

Peke: a Chinese breed of small short-legged dogs with a long silky coat and broad flat muzzle.

Secateurs: small pruning shears with a spring that holds the handles open and a single blade that closes against a flat surface.

Related Words

Dish : خاص کھانا

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