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Croquette   Meaning in Urdu

1. Croquette : کوفتے : (noun) minced cooked meats (or vegetables) in thick white sauce; breaded and deep-fried.

Dish - a particular item of prepared food.


Useful Words


Cooked : پکا ہوا : having been prepared for eating by the application of heat.

Deep : گہرا : the central and most intense or profound part. "In the deep of night"

Meat : گوشت : the flesh of animals (including fishes and birds and snails) used as food. "The meat is not done yet"

Sauce : چٹنی : flavorful relish or dressing or topping served as an accompaniment to food. "Have a sauce"

Thick : موٹا : not thin; of a specific thickness or of relatively great extent from one surface to the opposite usually in the smallest of the three solid dimensions. "An inch thick"

Veg - Vegetable - Veggie : سبزی : edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant. "It`s great having fresh vegetable"

White : سفید : being of the achromatic color of maximum lightness; having little or no hue owing to reflection of almost all incident light. "Just white"

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عید بھی ختم ہوگئی ہے