Pehnti Hui Balai Or Andaoun Ki Mithai : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی
1. Mousse : پھینٹی ہوئی بالائی اور انڈوں کی مٹھائی : (noun) a rich, frothy, creamy dessert made with whipped egg whites and heavy cream.
Anda : Egg : animal reproductive body consisting of an ovum or embryo together with nutritive and protective envelopes; especially the thin-shelled reproductive body laid by e.g. female birds. "Peel off the eggs shell"
Creem : Cream : toiletry consisting of any of various substances in the form of a thick liquid that have a soothing and moisturizing effect when applied to the skin.
Safed, Safedi : White : the quality or state of the achromatic color of greatest lightness (bearing the least resemblance to black).
Fota, Khusia, Kapora : Egg : one of the two male reproductive glands that produce spermatozoa and secrete androgens. "She kicked him in the balls and got away"
Sanjidha Rol : Heavy : a serious (or tragic) role in a play.
Miteehi Dish : Dessert : a dish served as the last course of a meal. "Please have sweet"