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سبز چائے : Sabz Chai Meaning in English

Sabz Chai in Sentences

Drink herbal tea to fight cold.
Herbal tea, herbal medicine.

Sabz Chai in Detail

1) سبز چائے : Herb Tea Herbal Herbal Tea : (noun) tea-like drink made of leaves of various herbs.

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Useful Words


سوڈے کا ایک مشروب : Root Beer , سدا بہار بوٹی : Coltsfoot , خوشبودار پھولوں والی جڑی بوٹی : Common Horehound , دھنیا : Parsley , جاپانی پتہ : Aglaonema Modestum , گل مریم : Common Sage , پتھریلی چٹانوں میں پائی جانے والی ایک بدبودار چپچپی بوٹی : Polemonium Viscosum , عاقر قرحہ : Parietaria Difussa , پودینہ : Mentha Piperita , سونف کا پودہ : Fennel , جنگلی کافی کی جھاڑی : Feverroot , مہک دار پودا : Anthriscus Cereifolium , زہریلا پھولدار پودا : Aconitum Lycoctonum , ایک کے بعد دوبارہ پی جانے والی شراب : Chaser , قدیم جڑی بوٹی : Genus Hernaria , شمالی امریکہ میں پائی جانے والی ایک سدابھار جری بوٹی : Golden Seal , زہریلی بوٹی : Herb Of Grace , ایک زہریلا پیڑ : Black Henbane , خوشبو دار جڑ والی چینی جری بوٹی : Ginseng , ایک زہریلا پودا : Aconitum Napellus , ایک ہرے پتوں والا پودا : Achillea Ptarmica , پیلے پھولوں والا ایک پودا : Abelmoschus , لونگ : Golden Buttons , لال زہریلی بیری : Actaea Rubra , برنجاسف جڑی بوٹی : Artemisia Vulgaris , دم نما پہول : Cattail , چھوٹے پھول والا پودا : Genus Heuchera , نرگس کا پہول : Tulip , چائنا جوٹ جڑی بوٹی : Abutilon Theophrasti , حبشی کیلا : Abyssinian Banana , ایک قسم کا پودا : Achillea Millefolium

Useful Words Definitions


Root Beer: carbonated drink containing extracts of roots and herbs.

Coltsfoot: perennial herb with large rounded leaves resembling a colt's foot and yellow flowers appearing before the leaves do; native to Europe but now nearly cosmopolitan; used medicinally especially formerly.

Common Horehound: European aromatic herb with hairy leaves and numerous white flowers in axillary cymes; leaves yield a bitter extract use medicinally and as flavoring.

Parsley: aromatic herb with flat or crinkly leaves that are cut finely and used to garnish food.

Aglaonema Modestum: erect or partially climbing herb having large green or variegated leaves.

Common Sage: shrubby plant with aromatic greyish-green leaves used as a cooking herb.

Polemonium Viscosum: tall herb of the Rocky Mountains having sticky leaves and an offensive smell.

Parietaria Difussa: herb that grows in crevices having long narrow leaves and small pink apetalous flowers.

Mentha Piperita: herb with downy leaves and small purple or white flowers that yields a pungent oil used as a flavoring.

Fennel: any of several aromatic herbs having edible seeds and leaves and stems.

Feverroot: coarse weedy American perennial herb with large usually perfoliate leaves and purple or dull red flowers.

Anthriscus Cereifolium: aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads.

Aconitum Lycoctonum: poisonous Eurasian perennial herb with broad rounded leaves and yellow flowers and fibrous rootstock.

Chaser: a drink to follow immediately after another drink.

Genus Hernaria: low-growing Old World herbs with minute bright green leaves.

Golden Seal: perennial herb of northeastern United States having a thick knotted yellow rootstock and large rounded leaves.

Herb Of Grace: European strong-scented perennial herb with grey-green bitter-tasting leaves; an irritant similar to poison ivy.

Black Henbane: poisonous fetid Old World herb having sticky hairy leaves and yellow-brown flowers; yields hyoscyamine and scopolamine.

Ginseng: Chinese herb with palmately compound leaves and small greenish flowers and forked aromatic roots believed to have medicinal powers.

Aconitum Napellus: a poisonous herb native to northern Europe having hooded blue-purple flowers; the dried leaves and roots yield aconite.

Achillea Ptarmica: Eurasian herb having loose heads of button-shaped white flowers and long grey-green leaves that cause sneezing when powdered.

Abelmoschus: genus of tropical coarse herbs having large lobed leaves and often yellow flowers.

Golden Buttons: common perennial aromatic herb native to Eurasia having buttonlike yellow flower heads and bitter-tasting pinnate leaves sometimes used medicinally.

Actaea Rubra: North American perennial herb with alternately compound leaves and racemes of small white flowers followed by bright red oval poisonous berries.

Artemisia Vulgaris: European tufted aromatic perennial herb having hairy red or purple stems and dark green leaves downy white below and red-brown florets.

Cattail: tall erect herbs with sword-shaped leaves; cosmopolitan in fresh and salt marshes.

Genus Heuchera: genus of North American herbs with basal cordate or orbicular leaves and small panicled flowers.

Tulip: any of numerous perennial bulbous herbs having linear or broadly lanceolate leaves and usually a single showy flower.

Abutilon Theophrasti: tall annual herb or subshrub of tropical Asia having velvety leaves and yellow flowers and yielding a strong fiber; naturalized in southeastern Europe and United States.

Abyssinian Banana: large evergreen arborescent herb having huge paddle-shaped leaves and bearing inedible fruit that resemble bananas but edible young flower shoots; sometimes placed in genus Musa.

Achillea Millefolium: ubiquitous strong-scented mat-forming Eurasian herb of wasteland, hedgerow or pasture having narrow serrate leaves and small usually white florets; widely naturalized in North America.

Related Words


چائے : Tea

Close Words


ہرا : Green , سبزہ زار : Grazing Land , سبزہ زار : Hayfield , جہاں بہت سارے پودے ہوں : Greenery , سبزی مائل : Dark-Green , سبزی منڈی : Farmer's Market , سبز سفید پودا : Funka , ترکاری : Veg , سبزی خور : Phytophagic , سبز گلاب : Aeonium Haworthii , سبزہ زار : Green

Close Words Definitions


Green: green color or pigment; resembling the color of growing grass.

Grazing Land: a field covered with grass or herbage and suitable for grazing by livestock.

Hayfield: a field where grass or alfalfa are grown to be made into hay.

Greenery: green foliage.

Dark-Green: of the color between blue and yellow in the color spectrum; similar to the color of fresh grass.

Farmer's Market: an open-air marketplace for farm products.

Funka: robust east Asian clump-forming perennial herbs having racemose flowers: plantain lilies; sometimes placed in family Hostaceae.

Veg: edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant.

Phytophagic: (of animals) feeding on plants.

Aeonium Haworthii: perennial subshrub of Tenerife having leaves in rosettes resembling pinwheels.

Green: any of various leafy plants or their leaves and stems eaten as vegetables.

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