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Sauterne meaning in Urdu

Sauterne Synonym

Sauterne Definitions

1) Sauterne, Sauternes : ایک قسم کی میز : (noun) semisweet golden-colored table or dessert wine from around Bordeaux in France; similar wine from California.


Useful Words

Dessert Wine : میٹھی شراب , Madeira : ایک قسم کی شراب , Port : ایک پرتگالی شراب , Crewet : شیشی , Chianti : اطالوی شراب , Zinfandel : کیلوفورینا میں اگنے والے کالے انگور سے کشید کی گئی لال شراب , Blush Wine : گلابی مائل شراب , Magnum : شراب کی بڑی بوتل , Common Grape Vine : مختلف رنگوں کے یورپی انگور , Abronia Maritima : گہرے لال بگل نما پھولوں والا پودا , Sherry : ایک قسم کی شراب , San Francisco : سان فرانسسکو , Winey : شراب جیسا زائقہ , Enology : شراب بنانے کا فن , Enologist : شراب بنانے کا ماہر , Wine Maker : شراب کی فیکٹری , Sillabub : مشروب کا رس , Oenomel : شراب اور شہد , Bota : شراب کی بوتل , Vinery : انگور کی بیل کا کھیت , Brandy : پھلوں کی شراب , Offertory : چڑھاوا , Carafe : صراحی , Bacchus : شراب کا دیوتا قدیم یونان میں , Double-Magnum : شراب کی بڑی بوتل , Bistro : غیر رسمی ہوٹل , Tokay : ایک خوشبودار شراب , Amphora : دو دستے والی صراحی , Sommelier : کسی ریسٹوران میں شراب پلانے والا , Sultana : منقہ , Eucharist : عیسائیوں کا عبادت

Useful Words Definitions

Dessert Wine: still sweet wine often served with dessert or after a meal.

Madeira: an amber dessert wine from the Madeira Islands.

Port: sweet dark-red dessert wine originally from Portugal.

Crewet: bottle that holds wine or oil or vinegar for the table.

Chianti: dry red Italian table wine from the Chianti region of Tuscany.

Zinfandel: dry fruity red wine from California.

Blush Wine: pinkish table wine from red grapes whose skins were removed after fermentation began.

Magnum: a large wine bottle for liquor or wine.

Common Grape Vine: common European grape cultivated in many varieties; chief source of Old World wine and table grapes.

Abronia Maritima: plant having hemispherical heads of wine-red flowers; found in coastal dunes from California to Mexico.

Sherry: dry to sweet amber wine from the Jerez region of southern Spain or similar wines produced elsewhere; usually drunk as an aperitif.

San Francisco: a port in western California near the Golden Gate that is one of the major industrial and transportation centers; it has one of the world`s finest harbors; site of the Golden Gate Bridge.

Winey: having the taste of wine.

Enology: the art of wine making.

Enologist: a specialist in wine making.

Wine Maker: distillery where wine is made.

Sillabub: spiced hot milk with rum or wine.

Oenomel: wine mixed with honey.

Bota: a wine bottle made of leather.

Vinery: a farm of grapevines where wine grapes are produced.

Brandy: distilled from wine or fermented fruit juice.

Offertory: the part of the Eucharist when bread and wine are offered to God.

Carafe: a bottle with a stopper; for serving wine or water.

Bacchus: (classical mythology) god of wine; equivalent of Dionysus.

Double-Magnum: a large wine bottle (holds 4/5 of a gallon).

Bistro: a small informal restaurant; serves wine.

Tokay: Hungarian wine made from Tokay grapes.

Amphora: an ancient jar with two handles and a narrow neck; used to hold oil or wine.

Sommelier: a waiter who manages wine service in a hotel or restaurant.

Sultana: pale yellow seedless grape used for raisins and wine.

Eucharist: a Christian sacrament commemorating the Last Supper by consecrating bread and wine.